meal delivery services, recommendations?
last month
Featured Answer
Sort by:Oldest
Comments (16)
Related Discussions
Home meal delivery services: Blue Apron, Hello Fresh, etc.
Comments (14)My wife signed us up for Blue Apron last September for my birthday, partly because she had heard me grumbling that I was tired of making the meals that I usually make. We have continued receiving the meals since then, except for a period where we suspended the service while moving. Some of the meals are quite good, some in my opinion miss the mark. I do like that they include all of the needed ingredients, but like others here I dislike all of the packaging they include, especially the honking big ice packs that are included every week. Another complaint is that each recipe calls for adding salt and pepper at least six different times....See MoreOpinions of Freshly, the meal delivery service?
Comments (12)Am I correct that you want already prepared meals vs kits? Ubereats is super simple if it is available in the area-- but whether it fits her needs depends on what restaurants are available in her area. None deliver to my house but my parents are closer to the city and they have full offerings from a variety of different style restaurants... .diners to finer dining... healthy to indulgent. I'd go that route if only because of the variety and because you can decide NOW and have something at your door in 45 min. Some locations offer little more than pizza and sandwiches. I recommend you download the app and load her address in and see what they offer! If it looks like it will work, you can get an ubereats (or uber) gift certificate! There are local services here for meal delivery-- basically caterers who do it on the side or personal chefs... but you need to plan a week in advance....See MoreFully-prepped meal delivery recommendation help, please!
Comments (21)I am looking for recommendations for fully-prepped meal delivery companies for an elderly couple whom I'm afraid are decreasingly able to physically get out to shop and then prepare delicious and nutritious meals. No dietary restrictions, in fact, good old meat and potatoes, spaghetti and meatballs are right in their wheelhouse. Dinner-only needed. ~~~~~~~~~~~~~~~~~~~~~ If your friends are cooking still and the issue is getting out and driving, I think they're are better off having groceries delivered to their home than subscribing to a meal service. Freshly is no more than meals you microwave, just like all the frozen meals available in the grocery, and blue apron and the.others require lots of prep and knife handling, as well as close timing. With delivered groceries they can continue preparing what they like and cook what they're used to eating. Everything is available in the grocery,.from chopped onions,.celery, garlic,.etc, to frozen dinners. Soup to nuts!...See MoreMixed results with meal delivery service
Comments (19)Thinking more on the meal delivery service, the big problem is the sales point for profit is really only achievable and sustainable at a price where they have to have a certain amount of market saturation, especially for fresh, and a fairly accurate foreknowledge of the ingredients inventory, which means lack of customization. Not so far from where I live is a lively trade in having a private chef bring the ingredients for custom meals to your house and make a week's worth of meals ready to reheat or whatever in catering containers. Great for people who work crazy hours and are tired of the time and less-than-healthy options of eating out. There are also delivery services who bring the meals in cooler bags daily, before dawn, and leave them at the door. Great for people with special diets who can't deal with making the separate meals. Both cost big time. The reasonably priced versions start out with choices and custom options, and end up as this is what you get, perhaps with an option to skip. They basically end up being restaurants with delivery rather than dining rooms. Quite a few years ago i used a fresh daily one for a few weeks when I was injured. They were trying to be sort of custom. They accommodated all my ridiculous allergies, and one could chose which meals to buy which day so long as a minimum was met for the week. The food was good and well prepared, fresh, with plenty of produce. It worked well on the basis that I could still make a sandwich or quickie pasta or order in, especially for those meals where I didn't like or couldn't eat the options. When I had another injury a few years later, and went to their website, they had removed the options and the ability to choose meals to get vs. skip. In other words, they were trying to make a profit rather than their dream service. At that point, Instacart had started at Whole Foods, and I was able to cobble together enough between their prepared foods and salad bar, to make it through. Back then, the Instacart person would call on the phone and discuss details with you. They still will e-chat, and you probably can do a call over details. None of the above is good for a tight food budget. The truth, as I learned in college where the meal plan was mandatory, it's not the cost of the food at issue. It's the labor. And since LPink is looking to shift labor without adding much cost, I think all the time reduction strategies are the only way to do it. The meal plans, prep ahead, make ahead, big batch/freezer, etc. I've been wracking my brain trying to think of another way to do it, but it comes down to the price of labor, which means doing the work or get another, more fun than cooking, job, or labor swap with someone, to pay someone else to it. The only thing I can add, is I try to keep plenty of low prep produce around. Things that can be grabbed raw out of the fridge, needing little more than a rinse. Because I don't always want to be prepping for hours either! But if I'm eating with Mr. Picky, unless it's a special occasion, I'm not cooking his not-what-I'm-cooking!...See More- last month
- last month
Related Stories

HOLIDAYSHow to Host a Big Holiday Meal in Your Not-So-Big Home
Here are 7 things you can do to make your dinner party a success
Full Story
EXTERIORSSpecial Delivery: Keeping Your Packages Safe
Online sales are up, and so is the number of boxes delivered to homes. Here’s how to keep them beyond the grasp of porch pirates
Full Story
PRODUCT PICKSGuest Picks: 20 Mailboxes for Express Delivery of Style
Treat your mailbox like the design accessory it is, with a letterbox or mail slot that leaves boring far behind
Full Story
KITCHEN DESIGN5 Premium Kitchen Features One Designer Recommends
From pro-style ranges to discreet charging stations, these luxury upgrades can take a space to the next level
Full Story
HOME TECHHarness the Cloud: 8 Ways to Automate Your Housekeeping
Make life easier by scheduling regular deliveries, managing appliances, simplifying meal planning and more via the web
Full Story
KITCHEN ISLANDSHow to Make Your Kitchen Island Your Favorite Dining Spot
Use these tricks to create extra space for prepping and eating meals
Full Story
LATEST NEWS FOR PROFESSIONALSPros’ Favorite Kitchen Island Features
From extra-deep drawers to seating on two sides, design professionals share the island features they always recommend
Full Story
KITCHEN DESIGNPros’ Favorite Kitchen Island Features
Whether it’s extra-deep drawers or seating on two sides, home professionals share the island features they recommend
Full Story
ENTERTAININGGuess Who’s Coming to Dinner: The Rise of Supper Clubs
Would you invite strangers into your home for a meal? We visit cooks in London, Rome and Stockholm who are doing this and we get the story
Full Story
DESIGN PRACTICEDesign Practice: Start-up Costs for Architects and Designers
How much cash does it take to open a design company? When you use free tools and services, it’s less than you might think
Full StorySponsored

Jupidupi