We have a Weber kettle with the rotisserie ring and use it at least once a month, usually for boneless leg of lamb. Occasionally, I'll spin 3 large chickens at the same time and once I did a very small turkey.
For the record I just started a Rotisserie thread and it popped right up. I deleted it after confirming on private browser where I was logged out, that it appeared. So the problem does not seem to be the word.
So, FOAS, my first reaction was experiment=good! But thinking on it, P's attempts at posting seem to be released in regular-ish intervals, which points to a ridiculous backlog in clearances. My hypothesis doesn't fit the experiment. I posit that our well-manner friend Petalique is not starting flame wars in other fora nor adopting the vocabulary of the proverbial drunken sailor, so unless there's a bad guy ruining her rep, it's most likely that the word or some part of it, or perhaps ”fire” or ”coal” was the trigger that required a review. OR, the posts got locked into a server with urpses and are trickling out as it's being gixed, but that seems unlikely-er.
Just having fun trying to figure it out. Much admiration for the experiment.
Who knows. It sometimes happens to me, also. When I try repeatedly, I delete previous posts with each attempt, in order to avoid multiple iterations from sprouting up.
John Liu