THANK YOU PAULA !!!
peren.all Zone 5a Ontario Canada
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WANTED: Green when ripe tomato seeds
Comments (1)I have some aunt ruby's german green if you want to send an SASE - reg envy - not a bubble. just let me know. Barbi...See MoreTagging plants
Comments (1)Hi there and welcome! I'd say they're all perennials. Some might not go dormant in the winter but will slow down growth at least. I just think who ever makes the tags do such mass production for a lot of different stores that they don't often catch mistakes. At least that's my thinking. Kirk...See Moremade apple pie, question about storing homemade whipped cream?
Comments (13)Thanks everyone. The pie was good... rather tart the first day, but afterwards it got much better. Less tart at least! The whippe cream held up well for 3 days. It was still fine, but I froze it anyway (thanks for the link, Lisbet, saying it was OK to do so). I did whip it stiff (with immersion blender whisk, not enough to do in stand mixer), and I think that helped. I used powedered sugar because I was afraid granulated might give it a gritty texture... I didn't even realize there was cornstarch. Duane... I want to lose a few pounds too. But I haven't baked something in such a long time that I just HAD to... especially after watching that show with Julia Child....See MoreOur kitchen cabinets were stained too bright and too orange!!!
Comments (1)For starters I would ask for your money back. His problems ( wife ) cannot translate into yours. I'm a bit confused about the color, your saying they are a "shade to dark" but calling them bright. If they are to dark you cannot lighten them. If they were to light then MAYBE you could do something, but not with any sort of confidense that the new finish will adhere to what he has already applied. There is another thread a few post down that basically has the same problem. To do it correctly , you need to start over . Strip, sand, stain, and finish. I'm happy to look at the pix for you or you can post them here....See Morenicholsworth Z6 Indianapolis
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