Mid range dishwasher help. Concerned about Bosch drying!
B Bellamy
3 years ago
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wdccruise
3 years agoRelated Discussions
help choosing between this bosch & this ge dishwasher- thanks!
Comments (4)And to add on to my previous post and help clear up some of the differences I will talk about European vs. American dishwashers. Traditionally, the two functional differences between the two have been drying and filtration. American dishwashers had the grinder (like the GE you're looking at) whereas European dishwashers have a cleanable filters. This is becoming less so, because American dishwashers are moving more and more towards the European method of filtration. Pretty much all the top of the line dishwashers (including my GE) have the cleanable filters, and I believe Whirlpool has migrated completely to this in all their brands. I have to say, having had the grinder in my old Kitchenaid, I don't really miss it. I was worried at first about the filter being high maintenance, but it really isn't. As for drying/heating the base system for American dishwashers is a dual purpose heating element at the bottom that both heats the water for washing/rinsing and heats the air for drying if you pick that option. If you step up you'll get a fan that actually moves air as well as heating it. Basic European dishwashers like that Bosch will just have condensation drying. The pros to this are that its energy efficient and doesn't need that big heating element at the bottom. This means they can use a smaller inline water heater which does a better job heating the water for washing. If you step up in European dishwashers you get a fan also. I think the fan makes a big difference. I would guess the reason my Kitchenaid out-dried my GE though is instead of having a single purpose element, it had a separate element as part of the drying blower. So instead of relying on the big element at the bottom to heat the air for drying, preheated air was blown into the tub. To my knowledge there aren't any dishwashers with that design produced anymore....See MoreNeed help with range decision: mid-range vs. high-end?
Comments (10)laheen, If you have to break the bank on a range, I would NOT do it. If you say that you have to save couple years to make up for 4k difference in a range, then you really should not be looking at 8k to 10k (48 inch) range. That is ridiculous. That means you have to save 5 or more years for that range. Egad! Do not keep up with Internet Jones. Many have found themselves in deep trouble by doing that. I don't know you from adam, but you need to fund you retirement, kids' college tuition, adequate emergency fund before you can think about splurging on a 10k range. Just because other people are doing it is not a reason to do it. I know this is none of my business, but.... Sorry to be harsh....See MoreBosch SHV45MO3UC dishwasher: Does it dry dishes well enough?
Comments (13)"I programmed the DW to utilize the intensive drying feature.. whatever that is." The intensive drying feature raises the final rinse temperature so the dishes get hotter and thus dry better. On the European models, it raises the final rinse from 149°F to 158°F. Vinegar will really only help to reduce spotting related to lime - it does not improve drying. That's what rinse aid is for: is causes the water to form a thin film of water on the dishes, rather than droplets, which dries faster and without spots. Vinegar can't do this. You'll have to experiment with the rinse aid setting. When I use the rather thick Electrasol/Finish Turbo Dry rinse aid, seting no. 1 is enough to dry the dishes. Before that, I used rather thin, watery rinse aid and I had to set the dispenser to 2 or 3. On the ASKO: the fan cannot be disabled. What it does is gradually suck warm, moist air out of the tub during the drying cycle. The fan cannot be disabled. However, ASKO's drying system does not involve an extra heater - only the fan - so it won't wrap plastic items (just like the Bosch's condensation system)....See MoreNeed a new mid-range built-in dishwasher
Comments (22)I read jwvideo's link to the Sweethome site's review, and I learned a lot from it. Although they recommend the Bosch 300 series M, it has several features I don't like: the condensation-dry method is not good for drying plastic containers, and we use a lot of those. We also don't run the DW late at night, but rather, in the daytime, so we need those dishes and pots to dry right away. I also don't like the idea of cleaning the filter monthly (knowing me, it just wouldn't always happen, and then I'd have bigger problems). Also, I like to remove the silverware basket when putting away those items, and a third rack isn't removable. So the article actually helped steer me toward a DW that offers heated-dry and either a self-maintaining filter or a masticator (disposal). I guess the third rack is still an option, though. On paper, the KitchenAid and Maytag both sound good, although the Maytag isn't as quiet, but I'm concerned about the negative experiences some of you have had with the KitchenAid. I still have an open mind about other brands and models, but now I have a better idea of what I'm looking for. As for price, I will have to check whether the dealers offer installation/haul away for free; otherwise, I'll have to (mentally) include that in the overall price. Many thanks for your help! Sue...See Moremxk3 z5b_MI
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