freezing UHT milk?
Fori
3 years ago
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Freezing Milk
Comments (14)All the messages about freezing milk is probably concerning fresh pasteurised milk, because it doesn't keep for months. But does anyone have experience or knowledge about freezing in-use UHT milk please? (Normally nobody needs to freeze UHT milk as it can keep unopened for 6 months, even at room temperatures). But I have 2 litres of UHT milk, opened & in-use but we cannot finish all of it before we go away on a trip for 10 days; and we hate to waste food. I am unsure that the opened UHT milk would keep for 10 days in our fridge, without going off; so we wondered if freezing it could be a good idea. Or if anyone knows whether freezing UHT milk would change the taste badly? Any pearls of wisdom gratefully received, Thanks....See Morefreezing egg-beaters & milk
Comments (1)Aren't the egg beaters frozen when you buy them? They are here--and they take forever to defrost (then need thorough mixing before using). Think you'd need to find out if they've already been frozen and thawed--in that case you wouldn't want to re-freeze them, I don't think. Anything you freeze in a container should have some head room, so if the milk jug is close to the top, I'd consider having a glass before freezing the rest....See MoreLOOKING for: can i freeze soy milk?
Comments (1)I'd like to know if you can freeze soy milk too. thanks, Krystal...See MoreShelf stable milk (UHT) preferences?
Comments (6)I bought shelf stable milk, probably 2%, for our youngest daughter when we took her to France and it was fine. I tasted it before I gave it to her. She had no problem at all with it but mostly, if I recall, it was over cereal. We got it from little grocery stores. Definitely not powdered and reconstituted. Then when a DollarTree opened in our community a couple of years ago, I found Gossner Foods 2% UHT milk and tried it, for our grandson who visits. We are empty nesters and no longer buy fresh milk. It's a one quart carton. He drank it and had no negative comments. (He is kind of quiet as a teen, now, and doesn't comment a lot about food, except he requests kugel and challah!) He knows I keep a couple of quarts in the basement for him. I make sure to get if refrigerated for at least a day before a visit. Once in a while, I'll buy a half gallon or gallon for him and he takes home the rest, but it is nice to have milk for him. He is fussy, and a very sophisticated eater, and 15 years old. He eats all kinds of things from the sea and rarely has fast food. His mom is a fabulous Chinese (from Shanghai) cook. I am happy to find this apparently decent tasting milk which is shelf stable-and for a buck! In recent years, I have seen UHT milk in our local grocery, which is very upscale. Don't know the brand. I think it is a great idea and perfectly suited to camping....See MoreFori
3 years agoFori
3 years agoFori
3 years ago
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