Curious to see of anybody has seen ceiling condensation like this?
Marcus Vogt
3 years ago
last modified: 3 years ago
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Marcus Vogt
3 years agoMarcus Vogt
3 years agoRelated Discussions
Has anybody ordered from Heirloom yet?? 25% off!!
Comments (10)I haven't ordered during this sale because my pot ghetto is already too big--especially with newly-arrived salvias, destined to be rose companions. Unfortunately, I discovered a great new source of unusual and fragrant salvias (great for my area) called Flowers by the Sea. Did order from Heirloom in August and received in September these: Kraskoje Kawaskole, gallica (Eurodesert inventory) Siwa, canina hybrid (Eurodesert inventory) Nymphe Tepla, reblooming rambler/setigera cross (Eurodesert inventory) Limelight, ht Oklahoma, ht Eglantyne, Austin Little White Pet, polyantha Kraskoje Kawaskole is an intriguing gallica, and there doesn't seem to be much info available on it. I got the only one Heirloom had. So far it is growing like a maniac! Put in a 1 gallon pot in September, soon after arrival, it was more than ready to graduate into the ground when I did so last Saturday. I'm hoping it will sucker all over the place in true gallica fashion. Looks the picture of health. Siwa is a lovely Rudolph Geschwind rose and a hybrid of the dog rose, which has always appealed to me. Don't know if she sets hips, but I hope so as I like to snack on them.;) Check out Cliff O's pic of her on HMF. So pretty a flower. Nymphe Tepla is supposed to be a seedling of the very classical de la Grifferaie and very similar except she reblooms. Plus she has a dash of R. setigera, a native American wild rose. When I removed Nymphe Tepla from her band pot I was simply amazed at the extensive roots she had. Into a gallon container she went in September, and when I planted her over the weekend those roots were already growing well outside the bottom of the pot. I can't wait to see what she does with some freedom to expand! Limelight I chose because I like yellow, the pretty flower form, lots of fragrance, bushy growth habit, and bred by Kordes. Oklahoma is a rose I remember with fondness from my childhood, is loaded with fragrance, and the beautiful dark color is one I like. Eglantyne is an Austin I've long covetted--seing her looking spectacular in the neighborhood prompted the purchase now. Little White Pet is a diminutive cutie which has looked good everywhere I've seen it. Now as to what other have on order. Golden Globe tempts me greatly. And I'm really curious about the Rolf Sievers alba, Golden Blush, so I hope you will post how this one does Tammy. Geheimrat Dr. Mittweg would be worth getting for the name alone. Heavenly Pink I saw at Eurodesert and was very impressed. Every time I passed it, it was covered in trusses of pink flowers, A+. Werner von Blon was growing on what I think was the east side of Cliff's house so appeared to be in a fair amount of shade. That purple color was most striking. On my wish list for the future. Other Eurodesert roses that I think are standouts are St. Elisabeth of Hungary. I think she will become a true classic. Flowers are big and luscious, heavily scented, and profusely-produced. She is a BIG plant and seems wonderfully healthy. Check out the pics on HMF. Petite Francoise is an absolutely charming little polyantha that lives to flower. Cute as a bug, covered in little pink seashell blossoms. Omi Oswald is a very primitive looking hybrid musk, with pale yellow single flowers, looks like a species rose. Flowers are fragrant and oh so attractive to bees--to the point they look like they're in ecstasy, yep drunk looking, happy bees! Blooms have a pretty pompom of stamens in the center, somewhat like a hibiscus in appearance. Mine was blooming again last week. I don't know, there were so many roses at Eurodesert that impressed me, it is hard to decide which ones to get first. Joe Grey is another I intend to order, he's a dense round mound of green all the way to the ground (invisible knees!), dotted with purple flowers. Melissa...See MoreHas anyone seen Schlums for sale yet?
Comments (125)Was at L's yesterday trying to buy wood-crafting tools they don't even sell (go figure!) and the few TC's left were on clearance. The $10 were $5 and the $3 plants were .50. Although there were several bigger ones with white, very white flowers, even I couldn't rationalize such a purchase with the present-budget. So I got 7 little .50 ones with the lightest colored buds. For $3.50, worth waiting for a year to see what they open to, assuming all of these buds will fall off as I'm expecting. I also picked up all of the broken pieces from the floor & stuck them in the tray. A few look promising, and total mysteries regarding flower color. Now, where in the world am I going to put these things? I'm pretty sure I'll be cutting more/bigger holes in the sides of hanging baskets & sticking them in those. Seriously no room for any more pots!...See MoreHas Anyone Seen This Kind of Damage Before?
Comments (13)PG, Thanks for the update, sorry to hear it didn't make it. I often wonder if Sans don't show damage of any sort until a good while after you've taken them in. I've had a number of Sans and those of which declined, I wasn't convinced that there wasn't something wrong with them to begin with (our BBS here keep them moist/wet year-round for example). I think they initially look nice and healthy on the outside, roots even, but with such a fast decline as you've experienced (and myself), I can't help but wonder if like you said, it may have been damaged already and you (and I) didn't realize it. Not to compare a cactus to a Sans (they are both succulent type plants though), a couple years ago all my outdoor plants got sprayed when the apt people failed to notify us they hired someone to pressure wash the exterior of apartments/patios. I came home to everything dripping in what smelled like bleach. Long story short, some plants died immediately, my cacti... they took about 6 months before they all declined one by one. I think they suffered damage from the spraying, but it took awhile to manifest. Planto This post was edited by plantomaniac08 on Wed, Jan 8, 14 at 8:41...See MoreAR Open Burner Range. Has anyone seen one yet?
Comments (31)I just got back from looking at the 30" model. It was hooked up, so I saw the burners in action, but there was no hood so I couldn't actually try it out to cook anything. I have attached a link to some pics of the burners, drip pans/tray, etc. My initial thoughts, in no specific order... 1. As with all the American Range ranges, it is very well put together. Seams and corners are finished nicely. Understated look, less industrial by far than bluestar but not overly softened...just really straightforward pro-look. 2. The approach is a little different than bluestar, there is both a drip tray under everything and also separate drip pans under/around each set of two burners. More like the Bluestar drop-in cooktop, less like the range. Reminded me a bit of the Jade residential open burner ranges. 3. The drip pans are black enameled steel, and are very deep - seems like the likelihood of things actually making it to the drip tray is pretty slim. They also, however, don't seem to have any obvious way to get a grip on them to remove them...it was a bit fussy when I did it. 4. All the burners click when you ignite any single burner. 5. The center area on the 30" is a removable stainless steel piece...I don't know if they are going to offer an optional grate, but it seems like it would be really simple to get something to work even if they don't. 6. Unlike the other American Range ranges, the grates are free-floating...there are no "dents' for the feet to rest in and hold them in place. AS a result, the grates move around a bit more, and are noisier...this is especially noticeable because of the other "moving parts" (i.e., the drip pans and tray)...its a little "clanky." 7. My big reservation...the grates are really, really high. Pots are going to end up really far above the flames, which kind of seems to defeat the purpose of having super-powerful burners. I would be concerned that in the real world a lot less heat would be transferred to the pan on this than on, say, a bluestar (or probably a culinarian, but I haven't actually seen one of those in person yet). I may be wrong about this, but it worries me...I hope somebody does do some real world comparison testing soon. That's it for my iniitial thoughts. If anybody has any specific questions, feel free to ask and if I can answer it based on my look today I will. Here is a link that might be useful: pics...See Moremike_home
3 years agoAllison Rogers
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