egg muffins in cupcake tin
I want to make egg muffins. Co-worker happen to bring some in but I noticed the bell pepper was a little crunchy. My thought with any vegi mix-ins, would be to saute them first..?? Thoughts or tips for making egg muffins. They were good. I wasn't sure how I would feel about re-heating eggs but they were fine.
Ideas of mix ins: onion, bell pepper, spinach, tomato, green chili, mushrooms. Meats: bacon or sausage. Not all at once but different ideas for mix ins. Suggestion welcome :-)