Lime Wash? Yay or Nay?
nicktip
4 years ago
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missybtag
4 years agomissybtag
4 years agoRelated Discussions
Trash Can - Yay or Nay?
Comments (17)Seeing the kitchen trash can from the entry is not pretty, but if it's all you've got.....well......people will have to deal with it. I don't like the wicker for trash. For bedroom or office trash, yes. I have wicker too. For coffee grounds and meat fat and scraping plates into and paper towels used to soak up the grease from my sweet potato fries? Um, no. I have a good size metal can with a step-on lid. It's not a Simple Human, because I didn't know about them when I bought my can. You can still see the top of the white garbage liner, but it is trash, after all. If you like the wicker and are willing to deal.............I'm not telling you what to do. We all have our limits and also our things that are not biggies. But I have just two suggestions if it were my house. 1. Find another spot not so obvious from the entry. Smaller can under sink/next to back door/whatever. Use whatever you like, but hide it. 2. Get a good trash can, metal with step-on or automatic lid. Good liners that don't droop and are easy tie. Make sure someone (I vote MALE........male DH, male teen, male 8 yr.old, etc.) takes it out every night. Ritual. Non-negotiable unless momma spent the day in bed with flu and there's no cooking trash. Leave it in your best spot. When you give a home tour, simply begin with the trash can. ("Oh, you want to see the house? Of course! Well, here's my trash can. You can put your gum in there right now if you want. This way to the Living room, where I've just spent lots of time painting and decorating. Here is my original Matisse. Nice, huh? Want to see the boudoir?") Red...See MoreURGENT: Recirc pump -Yay or Nay?
Comments (15)The METHOD of hot water production has very little to do with the amount of time it takes to reach the fixture. That has to do with the LOCATION of the hot water production. If you put any type of water heater 60' across the house, you've got 60' feet of piping to purge the cold water out of before it gets to the fixture. And it will have that regardless of how that hot water is produced. It all goes back to the primary DESIGN of the plumbing system, and where you locate that water heater. Some place central is ideal, or, if the home is especially large, two points of production can sometimes make sense. That has nothing to do with tanked vs. tankless though. It's only when the system is poorly designed that you have to institute stopgaps like point of use or recirculation loops. Either of those options costs additional for the initial installation and has ongoing energy consumption costs that can be prohibitive. You have to weigh those costs with the cost of simply purging the cold water from the pipes and that inconvenience. In Western areas where water is scarce and costs are high, flushing that cold water down the drain may be more cost prohibitive than the energy wasted by recirculation pumps. In Eastern areas, especially those who rely on electric, the pumps may cost a lot more to run than living with purging the line. It's a cost. vs. benefit analysis for your location. And, it's also a personal analysis of how committed you feel to being "green"....See MoreCompact DW and stove yay or nay?
Comments (40)I have a very small house and love my 18” Bosch DW with 3rd drawer and water softener. I never knew dishes could be so clean. I live alone and run it every two days. Sophie is correct about the higher cost of small appliances. Mine retails for about $900, but a stroke of good luck steered me to a gently used unit that had been donated to a non-profit building supply store (not ReStore but similar) by a homeowner redoing her kitchen. It was less than a year old and cost only $350. One thing to keep in mind is that it’s manufactured in Germany and the tongs are closer together than in the American versions. Thick dishes are hard to fit in. I suggest bringing dishes to a store to see how they fit in a DW, whether it’s an 18” or full size. Regarding the range, if space isn’t an issue, a full size with two oven cavities makes sense. That said, I rarely use my oven since buying a Cuisinart combo steam/convection countertop oven. In fact, I could live quite comfortably with the Cuisinart and a double induction hob....See More**opinions please** brick "look" porcelain floor TILE ...Yay or Nay?
Comments (35)@SJ McCarthy Everyone has been super helpful and either the brick is a look you like or you don't which I get but no one has mentioned the brick against the wood laminate except you. The washed grayish brown brick looks completely fine against my existing wood laminate - I included a picture with my floor and the brick tiles and there is nothing wrong with it. The reddish brown brick suggested here is also a washed looked and something I am considering. Both the brick I selected and the tone that was suggested are warm. You say that I am trying to add a very warm floor to cool tones, but how is that wrong? You can mix gray/white cool tones in the same room as warm tones so I am not following where you say that is an issue. I see it all over Pinterest and HGTV with gray walls and orangish brown wood floors and the same toned wood in bamboo shades and baskets so..... And yes, I am saying I want a floor to add warmth due to all the cool tones. Most people select wood floors to add the warm element. I am in a situation where I can't add wood floors so I need another option. I have looked at silver travertine, brown travertine and everything in the middle. I've been to 4 flooring stores. I do not like the look of travertine because I see too much orange in the options that would go with my color scheme. I appreciate your suggestion but I spent $4,000 on the laminate I have throughout my downstairs 3 years ago. It's not going anywhere anytime soon....See MoreNorwood Architects
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4 years agoSonya Oden
4 years agoNidnay
4 years agoShawna Andreasen
4 years agoFlores Artscape
4 years agoNorwood Architects
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