Mother's Day! How was yours? Eat in or dine out?
7 years ago
last modified: 7 years ago
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Mother's day outing
Comments (8)Thanks everyone. I was so excited when I came home and posted the pics, I forgot to mention how I hoped you all were having a great mother's day also, whether in the garden or elsewhere! Northspruce, I'm just lucky to be going with people who know where to look. It's kind of like going on a treasure hunt. Lots of fun. Marie...See MoreMay Day-Derby Day-Mother Goose Day...what did you do?
Comments (26)Luckygal, where in the world are you? Somewhere near a beach obviously--but which one. Sorry no good luck on the TS shopping, do keep trying! Jeanne, I have two baker's racks outside, one is a corner unit--but neither look nearly as cute as yours with your collections and vignettes. I need to work on mine I think. That is so neat that you do the Farmer's market too. Candy, I'm another one who does tablescapes for my "imaginary" friends. DH will only eat at the table when we have company--rest of the time he prefers to eat in front of the tv. Karen, I didn't do a table, but I did glue a little cheese tray and glass dome on a pedestal and decorate it--can I get any points for that? ;o) Kathleen, the rooster napkins like in your photo that you shared with me are some of my favs. We don't do sit down breakfast often, but I like to just sit the table and display them on the plates because they look so cute....See MoreEating an orange! How do you eat yours?
Comments (24)I can just peel and eat a mandarin. But navel oranges I slice. I like to cut the orange in half top to bottom, then slice the half into 3-4 slices. So I've got half circle slices 1/3 inch or so thick. That way when I "stretch" the slice to the rind is straight, the little trianglar sections just pop out. That's how I like an orange. I slice one, put it back together in a ball, then in a baggie for lunches (mine and the kids). My 7 y/o loves oranges and is eating 2 a day lately. We bought some very good navels a few days ago. I love citrus season! Loved it when we lived in Floria, too. The trees look so pretty with all those bright orange balls on them, like the whole orchard is decorated for Christmas. ;o)...See MoreHappy Valentine’s Day Everyone! Cooking, or eating out?
Comments (26)LOL, 2many, I think Sriracha tastes like vinegar and hot peppers, but can't taste any other flavors. I'm a wimp, I like just a little heat but I don't want the enamel on my teeth to bubble. I think if it's so hot I can't enjoy the flavors of the food, it's kind of pointless, but Elery loves heat, the hotter the better. That is one mean looking panty liner, BTW. (grin) Sleevendog, I found a similar potato in my storage: I left it propped up on the counter for Elery to find and he didn't even notice it, LOL. So much for that Valentine's Day thought! Thanks for the sriracha tip on hummus, Elery would love that. I suppose I could just mix it in at the end, so the entire batch isn't "contaminated"? (snicker) AnnT, the steak looks delicious, as always, and although I don't care for very many hot chilies I love peppercorns. It's a different kind of heat. Annie...See More- 7 years ago
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