root stocks after 28F high followed by 14F low and back up to 31F
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Survival seeds/cuttings/root stock
Comments (20)I don't think this is a silly question at all. Of course I've thought about that. I married the first time rather young, and my husband's family did what amounted to subsistence farming. That's a great way to learn how to produce as much food as possible and how to preserve it. Preserving your food is as important as growing it. It's really sad that so much 'common sense' about producing food has been lost in so few generations. I'm not just talking about canning, either. If you really had to survive without buying supplies, today's canning methods require an endless supply of replace-ables like lids and occasionally rings. It's a heck of a lot safer than the old methods where people did die of 'summer complaint' and botulism with some regularity. LOL. In cooler climates you have a root or storage cellar. It not only kept things from freezing, it kept them cool too and root crops held a good long time. One also took advantage of their spring to keep perishables fresh. One of my houses had a dairy trough in the cellar where the spring flow was diverted inside and milk/butter and cheeses were kept in there to prevent spoilage. One sweetened with sorghum, which is almost a lost art anymore, but was commonplace in my lifetime back in the Ozarks. So were wild honeybee trees, but no more with the diseases. You need to think protein sources and that means legumes, dairy (and milk goats are a good idea), fowl. I still live this lifestyle, more by choice now than necessity, but it does save us a mint at the market. I put up hundreds of quarts of fruits, veggies and sometimes meats each year to last us to the next. Even people in cities would be surprised at how much of their own food supply they can grow if they wanted to. Instead of an ornamental flowering tree, a fruit tree is just as pretty and gives you something in return. So do nut trees. I have plenty of both. And I have a bramble patch for berries, and did have an Alpine berry patch. There is no reason one cannot perpetuate a June bearing strawberry patch, btw. You can root runners and they produce them. I have three different kinds of grapes, too. A large flock of chickens, and dairy goats on on the horizon, if I can get my husband used to the idea of more livestock. LOL. BTW, I do make butter, and cream from goats is not like cream from cows. If you want to make butters or cheeses, you'll need a separator. BTW, onions are nice, but leeks and shallots should be planted as well because when the onions give up the ghost half way through winter, I am still using my shallots I dried and braided from last year's garden and the quality is still great, and leeks can be harvested clean through winter. Somebody asked "Are you able to "dispatch" any squieerls or rabbits who threaten your food suppily? You may want to learn to shoot." (sic) Lemme tell you, squirrel and rabbit are wonderful and plentiful meat sources. They aren't just varmints one dispatches from a garden. Fried squirrel and gravy is hard to beat. And, actually the world won't end if a hybrid cross pollinates against a self fertile strain. Sometimes you get less than the original, but sometimes you are pleasantly surprised. The most important thing is if you are planting fruit trees, to be sure that you know which one need pollinating against another, and what varieties pollinate which. Bloom time is important, because if they don't bloom at the same time, you are going to have a problem exchanging pollen. This isn't stuff you sit down, read from a book and then expect to do without practice. The first times at a lot of self-sufficiency skills can be flops. Start honing your skills now. I've worked on it a lifetime and still have a lot to discover. The old Foxfire series of books are a good start....See MoreGrafted vs Own Root after winter
Comments (30)Each region of the country is a little different.. From wasted amounts of dollars in north east, I can tell you, that HTs, floribundas, grandiflorias, etc.. just do not hack it year after year.. Sure with deeply buried grafts and some winter covering, they will last longer, but after trying dozens of these varieties, I found one that did OK in my zone and that was Sunset Celebration, that would typically have around 6 inches of cane left, it did very well for 4-5 years and wasnt a complete blackspot disaster as well. Granted I havnt tried every variety, but where I had them was basically in front of the house at the time, I just wanted lower bushes becuase the windows were not high there. No worries there as they never got above 4-5 feet max in any giving year. I tried alot of the popular ones, ala Oklohoma, Mr Lincoln, Double Delight, Sunset Celebration, Christinan Dior, I cant really remember all of them now, Oh I know I had a Queen Elizabeth in there as well. I tried alot more including stuff like Victorian Spice. But I couldnt picture not buying repeat flowering varieties at the time.. I pictured dozens of blooms throughout the season. I spend hundreds of dollars on these.. none of them lasted more than 4-5 years really. Then I discovered gardenweb, I also relized that my garden season is pretty short, mid june to late august. A OGR rose that blooms for 4-6 weeks can be a third of my season. Alot of these also are highly fragrant, BS resistand and hardy. I basically order 4-5 hardies now and a couple of moderns a year or remonont ones that I try to keep alive. Even though I had very good success with Austins in my zone 5a (close to 4b garden) , they hated my move to my new house, I lost alot of these for some reason.. even though I didnt lose a one of my OGR's the austins after transplant just shrivled and died on me, except for the hardiest varieties, they all appears to have survived in thier pots covered over winter, but I guess they just didnt like it. Bucks did nothing for me, I tried over a dozen of these that died as well.. The one caveat is I didnt try some of the hardiest ones like applejack or quiteness, basically becuase I had two dozen austins at the time , alot were already pink or pink blends and I didnt see room on adding these. I tried all of the blends that looked nice to my eye, and they all died, winter sunset, prarie sunrise, harvest, honeysweet... etc.. none of them made it here. Its up to you, but to me, plant where you live, if your willing to take the losses, plant what you like. But there are hundreds of different roses that are hardier than HT's that have great form and fragrance, including OGR's and some modern shrubs. Silverkelt...See MoreLowes DeathCube + Rambling from a first timer
Comments (67)So. 1 Year in. Where are we? I am actually moving out of my house into an apartment. The apartment will apparently have significantly less sunlight, although I am not sure. My roommate got a "Top Fin" 30 Gallon Aquarium Kit from the local Petsmart, apparently they have a smaller kit that's just a 30 Gallon Aquarium and the Light. It's a single light, about 2 feet long -- I have to wonder if a similar kit would make a serviceable terrarium in an emergency. I split apart my two White Trumpets. The drainless planter they are in was killing them, their media stunk to high heaven. I instead got a second drainless planter and put a plastic pot in each one. This lets me pick the plastic pot out and check the water levels -- in essence, the drainless planters are saucers in this setup. Still, it works, and they still look nice. I repotted my D. Adelae, my Cape Sundew 'Alba', and my D. spatulata in a 7" plastic terrarium bowl that I have had laying around for a long time. I put too much soil in it, so I'm hoping to dig a little out -- and with the help of a little water to make it a bit malleable -- lower the soil level tomorrow. As it stands they're all right at the rim, but... I'd like them to have a little room to grow. The D. Adelae had a stupidly huge root system. It was growing in pure LFS, never repotted from the Deathcube pot. It wasn't doing too great, it was growing great leaves but it's dew wouldn't stick around. I am hoping a better environment will work. The D. spatulata was actually a colony of about 6 plants, I put two back in it's original container and 4 in the terrarium. No sense not keeping a backup. ;) Decided to steal one of my Monkey Cup's guest plants, a Cape Sundew seedling. It's now in the Terrarium too. If my Pygmys do any gemmae, I may sprinkle some in the terrarium between the other plants. Heck, once I have a better idea of my new living situation, I might just move those plants out into individual plants or a more traditional great big 7.5 or 12" pot and fill the plastic fishbowl thing with Pygmy gemmae. Speaking of Pygmys, I repotted mine about a week ago. Took my 2 Butterworts (P. moranensis and P. grandiflora) and my 2 Pygmy Drosera (D. pulchella x nitidula and my lone surviving D. scorpioides) and put them all in a nice big mix of Sphagnum, Perlite, and White Horticultural sand in a huge 7.5" pot. It was kinda scary repotting the pygmys, but I just took them out soil and all and plopped them on top of the soil in the pot, and worked them in. They did not seem to have the huge roots I associate with pygmys, for some reason. The sickly butterwort (Grandiflora, I believe) had stinky media, I think it was approaching root rot. It's very tiny, has died back to just 2 leaves half an inch thick. The other Butterwort lost a leaf in the move, but seems to be ok. It's odd -- wherever the leaves actually touch the ground, they brown up and die. As long as they're not on the ground directly, they're fine. The scorpioides seems to be happier, it has put out 2 or 3 new branches. I was worried because it was doing what it's 4 brothers did -- the tips of it's branches turn crispy and brown and never do anything, then eventually it spreads to the main plant. Similarly, I had lost some of the p. x n. but the majority of them have perked right up since being moved to the bigger pot. About when should I start looking for the signs of Gemmae production? And what are those signs? The main part of the plant swells up a bit and then I see green "peas" in the middle?...See MoreAny fruit tree that can draft onto a mulberry root?
Comments (19)@deserthawk, i also live in vegas, and as mentioned by bob z6, you might want to try grafting black mulberries onto your rootstock, especially if you want something that has dwarfing effects, and with no grassy taste typical of most(but not all) white mulberries.If you go to star nursery at cheyenne(diagonally across mountain view hosp), they might still have some black mulberries. I thought i saw them priced at ~39.99 for the smaller ones. You might also want to try grafting with pakistani mulberries which, although not as much 'fireworks in the mouth' as black mulberries, has at least a unique and quite complex flavor profile. Only problem with pakistani's is its rapid growth, which could be a problem for small yards. I have not heard of any other fruit tree which you could graft to mulberries-- besides other kinds of mulberries. Another option would be dwarf gerardi's , which do very well in las vegas, and are quite productive. It is a true dwarf, and will grow not much more than a foot a year here....See Moreponcirusguy6b452xx
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