Freezer surprise
8 years ago
last modified: 8 years ago
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Surprise find in the garage refrigerator
Comments (5)Hi Kristi, What a cool (no pun intended) find!!! That's even better than finding a $20.00 bill in your coat pocket.. :-) Take care of this cutie and keep us updated on her progress. Warm Regards, Fred...See MoreTurkey Surprise
Comments (8)LOL, ribbit, that's actually quite a good idea if you don't like your in-laws! (snicker) I would also make stock before I fed it to the dogs. Actually, I think I'd probably just roast it first and see how it is, it could make a passable pot pie or turkey quesadillas or white bean chili maybe. If the quality has been compromised, the roasting will only help the stock that gets made from it and the dogs can have the meat after the stock is done. Yup, I'd roast it and test it. If it's not optimal, I'd hack it up into pieces, toss it into my big electric roaster with some onions, carrots, celery, bay leaf, salt and pepper, add several quarts of water and let it simmer all day. Refrigerate it overnight, skim off the hardened fat and can it up! Annie...See MoreBottom Freezers...Do You Have a 2nd Fridge or Freezer?
Comments (9)If you read the specs the s x s do have more freezer space. I was set on buying CD FD until I started to do the research. I love how the FD refs. look but, for us, the s x s seems to make more sense. Guess it depends on your family. We are 2 seniors so don't need freezer space to fit pizza boxes (we make our own pizza). We shop for fresh fruits and vegs. several times a week. So we don't need the bigger space of the fresh food part of the ref. When we both worked we shopped once a week. When we were first married had a top freezer ref. and I hated trying to find things up there. FD is same, just freezer on bottom instead of top. So my advice is to take a look at your family composition, your shopping habits, and then get what you feel works best for your family. Like I said, I think the FD is better looking but s x s works best for us! Good luck!!...See MoreSurprised - it actually worked!
Comments (7)OK, it's time to confess my deep, dark secret. I've got one of those ovens too. My husband was watching late night TV while I was asleep in the bedroom... Do I need to finish the story? Anyhow, I've been using mine throughout our warm summer. In the last week, I've used it for roasting chicken thighs, half a slab of baby back ribs, a foil packet of beets, roasted baby red potatoes, a shredded zucchini casserole, and some blueberry muffins. It does a great job on meats, chicken, and vegetables. It doesn't heat up the kitchen at all. I prefer cooking on it rather than my grill just because I can't stand the heat outside. The only downside is that it's not great at baking. The bottom of baked goods never get done enough for me. For example, when I made cornbread, I cut the pieces, flipped them over and stuck them in the oven for a few minutes until the bottoms were lightly browned. It's not a perfect replacement for my oven, but when it's hot, I don't care. And, as I said before, I can't take outside heat either, so grilling isn't a pleasure to me....See More- 8 years agoseagrass_gw Cape Cod thanked dcarch7 d c f l a s h 7 @ y a h o o . c o m
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jerzeegirl (FL zone 9B)