Need Sage Advice
8 years ago
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Comments (16)
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A beach?
Comments (11)Bob, we have a beach in front of our viewing dock and that's where we feed the fish. The beach is about 4 ft x 5 ft. The beach has large fist size rocks in it. We started out with small pebbles (more like a beach) but soon discovered that the fish waste needed to be hosed out every couple of weeks, so the larger rocks were better. The rocks also get algae on them and we turn them every so often to expose a clean side. We have a shelf around our entire pond including the beach, the shelf is built up with flat and round rocks thus hiding the liner on the sides. The rest of the pond is bare bottom. The shelves also provide areas for planting marginals (just move the rocks around to accommodate the pots and then hide the pots with rocks, or plant the plants bare root behind the rocks. This is the beach area. This is how the beach is made. when you dig just slope the earth like a slide. Our beach is about 15" at the deepest part in the front and a few inches near the shore line. We also use to have just pebles on the shore line (instead of the large rock on the edge) but soon discovered from people, kids and dogs, the pebbled shore line was always getting mashed up, so we placd the large rocks on the edge. I will look for more examples for you. Joann...See Moreneed sage advice on care of liners
Comments (13)Thank you for your responses! Woodthrush...are you saying that you put all 12 of the TCs into ONE 1-gallon pot? And then you plant that 1 gallon pot into the ground? (If that's what you do...do you tilt the pot at all to avoid the freeze-thaw problem in the spring?) Carol...I need to go to my other computer to respond to your e-mail..thank you! Jen, yes, that was me having a yard sale with my sister, and we did sell plants, too. It would be super to meet you! I saw your blog the other day when you put a link to it in one of the posts here...and realized that we are close. I taught German/Spanish/ELL in Menasha for 15 years..mostly Maplewood and MHS. (So we have more than 1 thing in common!) Hi Countrygardener, thank you for your thoughts, I have lost things through the learning process before. I expect that will happen again, but there's no time like the present to learn. I already have a book retail business and was purchasing hostapedias, so they had no problem with me ordering plants. I ordered both liners and 4" pots. I didn't go overboard, but I did try to get the cultivars that I already have maturing in my garden, but that I don't want to divide. They didn't have them all, but quite a few. I also took advantage of some steep discounts of other hostas. I feel that the size is very manageable for me. Any more suggestions on how to handle liners? Does everyone agree that I should go ahead and pot them up into 4" or 1 gallon pots? Jan..do you grow hostas in pots here? If you do, what are you buying for the growing medium around here. I know I need a lot of drainage, but have had bad luck finding bark fines around here....See MoreI need some more sage advice...
Comments (7)Ahhh, thanks for settling my conscience. I'm off work tomorrow and will be in the area, so I'll stop by and see what's up. Good point, Jen...I was thinking that I'd offer my son to just put up the new pole...but I didn't realize that might not be acceptable. Once a kid ran into and killed our mail box pole (he also crashed into a utility box and messed up his truck pretty badly) and his insurance co paid us & our neighbor $300, based on a contractor tearing out the old concrete, putting in a new pole and 2 new mail boxes. Our neighbor just pulled the old pole out, put in a 4x4 post we had in our shed and we reused the mail boxes....See Moreneed pruning advice for culinary sage bush
Comments (3)Wait until it starts to leaf out, whenever that is. Prune off all the truly dead and brittle stuff. Prune about 1/3 of the remaining stems down to short stubs, 1/3 about 1/2 of their length and leave the remaining third alone ... it should provoke some new sprouts throughout the bush....See More- 8 years ago
- 8 years ago
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