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shari_washburn

Microwave or convection microwave?

Shari Washburn
6 years ago

I need to make a decision about a microwave vs. a convection/microwave. About twice a year, I wish I had a second oven (for big holiday meals). But for the last 15 years, I've been managing with 1 oven in our 30" range. We're upgrading to a 36" professional range, so I will have a little more space in the oven. Meanwhile, we use our microwave daily to defrost and reheat things.

Even though we're remodeling, the footprint of the kitchen is tiny so I need to make sure I am not wasting space on something I don't really need. A small microwave for reheating will take up considerably less space (and cost significantly less money) than a micro/convection combo.

So, what do you think? Do I need the convection/micro combo? Or should I save the space (and money) and let the last 15 years be my guide?



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