Cable Woes
9 years ago
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- 9 years agolast modified: 9 years ago
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Mantis Tiller woes
Comments (7)If you are in decent shape, you could spend a few hours doing it with a fork. Manti are not really designed to break sod. . Also unless the hubby's chainsaw was a 4 stroke, the mix isnt the problem . IIRC, Mantis wants 50:1 That is what most chain saws use too. I'm not impressed with your mechanics.. They took the easy way out and changed easy stuff, Charged you for the parts and minimum charge for 10 minutes work. Get the engine running and let it warm up. When it stalls, try to start it Give it some gas if it tries to start but doesnt check the spark I think I remember reading about a run of faulty coils for Echo engines. Research that on google OR The lack of use probably got to the carburettor and clogged something. All I can say is that other than a throttle cable, I have not had any trouble with the the Mantis I inherited from my folks . It runs fine on the rich 32:1 fuel I mix for everything. You can take the carb apart and spray cleaner through the little passages. Then re-assemble. Set the main jet 1 1/2 turns out . and the low speed to to 2 turns . If you googled ' fixing a Mantis carburettor' you may get lucky and find a you tube video . Its not rocket surgery ....See MoreFios vs. Cable
Comments (9)Well, I called Verizon to try to compare internet speed, and to try to find out what hidden costs might be involved. The lady I spoke with couldn't answer about the the speed, and said I'd have to talk to a tech person to find that out, and she couldn't answer about the fees, either, other than there certainly are fees, including $9.99 per month to rent the box, and $15.99 per month to rent a dvr if I want one. I asked if my old vcr would work on this, and she hemmed and hawed and didn't answer my question, just repeated that dvr rental is $15.99 per month. I asked her what about if I bought a dvr, are there rules against my providing my own? Again, she didn't want to answer. Finally she admitted that she's supposed to promote the fios equipment, and it's against the rules for her to say anything else. Also, she couldn't answer how much the taxes and fees (you know, those made up fees all phone companies include in their bills), that I have to call my local people for that. I understood why about that. Ultimately, she couldn't tell me how much it would really cost me without me ordering it first. What I have figured out is that it would not be the $99.99 per month as advertised, but $99.99 plus 9.99, plus 5.99 per box for any other t.v.'s we want to have hooked up. My current cable package is going up to 124.99 per month. So, Verizon is still a little less, but probably not enough less to make the switch worth it. What's so frustrating about this is that I was ready to make the change so I could get a better price for more channels. I decided to call them because I got a notice from Time Warner that they're raising rates. I still plan to call them Monday and see if they can match Verion's price. At least with Time Warner, I don't have to deal with box rental. Or maybe that's just because I don't have digital cable, just standard cable. Is there box rental with digital cable? My conversation with the Verizon people pretty much convinced me not to make the change if they're going to give me the run around and not answer questions, even when I'm talking to them about switching over to them. If I were them, I'd do all I could to sweet talk me into buying their service. Sally...See MoreBeing Broke isn't just about cash flow
Comments (51)I'm sorry, I didn't realize this was a discussion about organic vs. non-organic foods. Well, it is and it isn't. :-) I'm using "organic" as an oversimplified term to mean "locally-produced foods which are grown sustainably and processed minimally". I'm aware that there are many producers who do most of that and who have not undertaken organic certification. They're OK in my book. The beef I have (pardon the pun) is with people who think they're driving the cost of their food way down by buying pork that is injected with up to 15% of its weight with water, salt, and preservatives; buying eggs from hens kept in cages so small they can't move and fed a diet that no chicken would ever select for itself; farmers who use synthetic fertilizers, herbicides, and insecticides to combat monocultural farming; and all of the corporate agricultural subsidies -- paying farmers to not grow crops; subsidizing the cost of transportation by keeping gas cheap and taking the cost of fighting wars off the books; and charging all of us road taxes to repair the damage done by trucking produce halfway across the country and the environmental damage done by runoff from manure pools and insecticides and by top-soil erosion. There are costs associated with all of that, but conventional farmers typically don't pay them. We all do. I do not strictly purchase organic, whole grain type foods. I purchase the best I can with my monthly food budget and go from there. I understand that if you live with such high standards, you probably can't prepare lunches for $1-2 each. What I don't understand is this: where are you able to eat lunch out for $4 and eat purely organic? I couldn't go anywhere in my town and spend $4 and eat to your standards. It just isn't possible. I don't always eat organic. If I'm invited to a friend's birthday party, I won't refuse to attend because they don't buy organic. It is, however, a strong preference of mine (and it's what I feed my guests). It is cheaper to bring organic from home. Beans and rice or some soups and stews can be relatively inexpensive organic meals. I would be hard-pressed to eat out organically for $4, though my food co-op comes close with a mix-and-match hot-food bar for $6. My point (apparently not made very well) is that many people on the Internet claim to make a meal that costs only a couple of bucks. Well, if that's done by purchasing heavily-processed non-sustainably-produced food that is grown, gathered, and sold by people half a country (or half a world) away who don't make a living wage, then someone else (actually, everyone else) is picking up the associated costs. I don't consider a slice or two of "baloney" on Wunder Bread and a banana a balanced, healthful meal, even if they don't come much cheaper than that. It's ironic that the most-heavily-processed food available in the U.S. is often the very cheapest. The "boutique" aspect of organic food aside (I won't deny it exists), organic food costs what food should cost. I don't look upon it as "such high standards" so much as I consider it the standard. If you were to add in the costs of trucking food halfway across the country, providing working wages and basic health and educational coverage to the people growing and harvesting the crops, and the costs of epidemic high blood pressure and diabetes brought on by the heavily-processed American diet and lifestyle, people wouldn't be saying, "I can make a full meal for $1 or $2." It really costs us more than that....See Moreoutdoor wiring transformer woes
Comments (9)Maybe you have wire that is too small of gauge. Remember in low voltage wiring, you can only run a tenth of the wattage that you could with 120 volt. 300 watts on a 12 volt leg should be at least #10 wire. If the line is going clear across the yard. The voltage drop could make the wire requirements even larger such as #8. That is why most landscape lighting installers run multiple runs of cable to minimize the load on each circuit. When I didn't know what I was doing before I was an electrician I loaded up 300 watts of 12 volt landscape lighting on a #16 wire, it burnt up the connections. Remember it is low voltage but not low amperage....See More- 9 years ago
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- 9 years agolast modified: 9 years ago
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