Breakfast Time on Saturday!
9 years ago
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Guess who I had breakfast with Saturday and lunch with today??
Comments (29)Crazy, busy weekend here again due to many things. Thanks for all the cool and supportive responses. All of the troops need those no matter the country. Justin knows about all y'all and as always asked what's up with your foodie/cooking friends....way before his military thing. We were talking today at the lake and he thinks he was...yikes.. 13 or 14 when he first tried Sharon's pickles from a swap years ago. Man time flies! Thanks again everyone but this guy has to get to hit the hay so to speak. Justin and his group got the best of me at the lake today. OY! I'm starting to feel my age.....LOL! David...See MoreSupper Time on Saturday!
Comments (16)Dinner's cooking, and it was DH's turn ;) I'll go into the kitchen and make a salad in a few minutes, some packaged au jus. He's cooking potatoes on the grill and a steak. He does the potatoes on the grill like his 'nana' cooked potatoes in her wood oven....peeled, whole, rubbed with olive oil and cooked until slightly crusty on the outside and soft in the middle. When I cook/roast whole potatoes, I scrub and don't peel....but whatever he wants to do to get it onto a plate is fine with me. He's standing in the driveway watching potatoes roast and talking on his cell phone ;0)...See MoreSupper Time on Saturday
Comments (17)We had lunch at a wonderful Vietnamese restaurant on Wednesday and I really liked their spring rolls and tried to copy them tonight....almost, but not quite. ;-) We are also making beef short ribs, marinated in yummy Chinese inspired spices and flavors, sweet and sour steamed green beans, and rice. I tell you, those ribs smell fabulous! The ginger, garlic, anise, smoked sesame oil, and soy.....holy cow....See MoreSupper Time on Saturday!
Comments (20)Humming bird cake homemade has moved to my #1 favorite cake. I had never heard of it before my neighbor made some and brought us over a slice. She knows we are diabetics so she doesn't do it often and we are careful. She makes it spectacular. I will give her my ripe bananas when I have some. I should have given her some today. She is a wonderful baker. We are no longer neighbors next door but still in the same area and best friends. Today she brought us each a homemade cookie shaped like a heart as a house warming gift lol. And she gifted me a vintage, expensive, Betty Crocker cookbook. It was one both of us lost in the flood....See More
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