What Induction range do you have?
gldcc
7 years ago
last modified: 7 years ago
Featured Answer
Sort by:Oldest
Comments (17)
3katz4me
7 years agoRelated Discussions
Miele induction do you have it and would you do it again?
Comments (6)I have a 5 burner Miele and I like it, but if I were buying a new model today I would definitely choose one of the induction units in the Thermador CIT365 family. For one, they are the most powerful on the market (they have the largest diameter burner--13") and this burner is capable of cranking out 4,600 watts, almost a 1,000 watts more than anyone elses large burner. Like the Miele, which has 5 turn-off timers, the Thermador also has 5 turn-off timers, but also has a 6th alarm clock timer. The 5 burner Miele (its top of the line) has a total output of 10,200 watts, while the Thermador top of the line has 10,800 watts. The Miele has 12 cooking levels, while the Thermador has 17 levels. They both have pot size recognition. The Miele has spill detection, while the Thermador one-ups it with anti-overflow system, which prevents spills by automatically shutting off and sounding alarm when liquids are detected on cooktop surface. They both have residual heat indicators. The Miele has a memory function that can store up to 5 procedures. The top of the line Thermador has a CookSmart feature that has 9 pre-programmed cooking modes. The Miele's largest burner is 11" and is 2.5 kW, with boosting to 3.1 and 3.6 kW's. The Thermador has largest 13" diameter burner with 2 smaller diameters. They have succeeding outputs of unboosted 2.2 kW's, 2.6 kW's, and 3.3 kW's, while with boosting it boasts 4.6 kW's. The Miele has a safety lock function and the Thermador has a child-proof lockout. I imagine they are basically the same functions. The Miele has over-heating protection, while the top of the line Thermador has a Sensor Dome which has a retractable sensor that measures the heat of the pot and keeps the temperature consistent. The Thermador function here is far more sophisticated as overheating becomes a non-issue when temperatures are kept consistent. Miele has a stop-and-go mode, which temporarily reduces all settings to low. While Thermador doesn't have this feature it counters with a more sophisticated keep warm function. Miele has an overtime auto shut-off. Not exactly sure what the purpose of this is, unless it is for if the cook falls asleep and the cooktop eventually shuts off. But with timers that perform shut-off functions on both cooktops, it seems like a redundant system. I think the Sensor Dome feature on the Thermador that measures the heat of the pot and keeps the temperature consistent is far more useful. This feature is great for long-term simmering and other heat levels that are required for longer periods of time, such as with soups, stock, stews, etc. With all these features it makes one wonder why anyone would ever want as their main cooktop one that is powered by gas. With induction there is no danger of Carbon Monoxide, which is always part of the incomplete combustion of gas. Nevermind some other volatile gases that are emitted from gas. And if you forget about a pot on the fire with gas, you will at minimum destroy the pot and at maximum start a fire. Of course there are a couple advantages to gas, such as roasting peppers over open flame and being able to more easily wok cook. If I had to do it all over again I would get the Thermador and a separate high-powered gas hob for wok cooking. Greg...See MoreIlve 30" induction range--do you have one?
Comments (2)I would do a "Shout Out" to Trevor, (Eurostoves). Looking at their website, they sell the IIve induction range. Trevor is know here as a "Straight Shooter"!!! Gary Here is a link that might be useful: IIve Induction Range...See MoreDo you love your 30" freestanding induction range's oven?
Comments (4)I also have this induction range. Have had it about a year and a half (17 months). Love the cooktop, especially knowing that the "eyes" will go off when pots are removed. I was always worrying about leaving one on. The oven - loved it for baking until recently. My previous oven never baked at the temperature I set it for - very inconsistent. Once I got this new one, I started baking cookies, cakes, even cheescakes again. However, after using the self cleaning feature the first time, my next bundt cake burned on top. It was a cake that was to take an hour and 10 minutes to bake and after 30 minutes the top was way too dark. Yesterday, I needed to bake cookies for a funeral reception. I had just cleaned it again the day before,so I decided to use an oven thermometer to check the temperature before the first batch. It was to be set for 350 and it was closer to 400 degrees. I let the oven cool down and then set it for 325. The cookies turned out great but now I'm not so happy about the temperture issue. I did not get the extended warranty so will have to figure out if I will call for service or see if my hubs can adjust it - supposedly that may be a possibility. I don't know for sure if the issue had anything to do with using the self cleaning feature or not. Will say though, that it does do a great job of cleaning it in 3 hours. I did not need the 5 hour cycle and it had splatter from doing cornish hens the weekend before. I'm having issues with the fridge I bought at the same time so right now I can't face dealing with the oven issue. Will just use the thermometer before I bake and self adjust the temp....See MoreWhat brands of induction hotplate do you have?
Comments (24)Dcarch, I expect that an induction cooktop should have a long useful life. I'm less confident about a $64 induction burner. The fan may not be very heavy duty and it can wear out, parts can overheat (due to the power they are handling - that's why they need the fan even though the top of the burner doesn't get without a pot on it. The induction burner produces power and that's work involving significant current. Jasdip, I don't find the Max Burton to be that load most of the time. On high the fan is noisy when its going hard but it doesn't all the time. The whine isn't very loud but may annoy some. Sometimes it kind of vibrates but that is usually brief. I haven't heard it beep loudly and I don't recall anything in the instructions about a beep. Fridge, freezer, HVAC and water heater are big energy users because they run all the time (except water heater if you have the on demand type). Also depending on your household, washer, dryer and dishwasher. I'm pretty sure that oven and stove top would come behind those - mainly because they usually aren't run for hours a day (or if you are slow cooking something they are puttering along at lower power)....See Moregldcc
7 years agogldcc
7 years agolast modified: 7 years agogldcc
7 years agogldcc
7 years agoShannon Morrison
7 years ago
Related Stories
KITCHEN DESIGNHow to Find the Right Range for Your Kitchen
Range style is mostly a matter of personal taste. This full course of possibilities can help you find the right appliance to match yours
Full Story5 Stunning Modern Range Hoods
Today's kitchen range hoods can look like sleek sculptures. Here's what to look for when you go shopping for one
Full StoryHOUSEKEEPINGHow to Clean Your Range and Oven
Experts serve up advice on caring for these kitchen appliances, which work extra hard during the holidays
Full StoryKITCHEN DESIGNWhite Appliances Find the Limelight
White is becoming a clear star across a broad range of kitchen styles and with all manner of appliances
Full StoryKITCHEN DESIGNHow Much Does a Kitchen Makeover Cost?
See what upgrades you can expect in 3 budget ranges, from basic swap-outs to full-on overhauls
Full StoryKITCHEN APPLIANCESFind the Right Cooktop for Your Kitchen
For a kitchen setup with sizzle, deciding between gas and electric is only the first hurdle. This guide can help
Full StoryKITCHEN APPLIANCESLove to Cook? You Need a Fan. Find the Right Kind for You
Don't send budget dollars up in smoke when you need new kitchen ventilation. Here are 9 top types to consider
Full StoryTASTEMAKERSPro Chefs Dish on Kitchens: Michael Symon Shares His Tastes
What does an Iron Chef go for in kitchen layout, appliances and lighting? Find out here
Full StoryKITCHEN DESIGNDesign an Easy-Clean Kitchen
"You cook and I'll clean" might no longer be a fair trade with these ideas for low-maintenance kitchen countertops, cabinets and floors
Full StoryKITCHEN DESIGN9 Popular Stovetop Options — Plus Tips for Choosing the Right One
Pick a stovetop that fits your lifestyle and your kitchen style with this mini guide that covers all the basics
Full Story
jwvideo