Fountain Pen (men's)
Funkyart
7 years ago
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Funkyart
7 years agoRelated Discussions
Paint pens ? Paint markers ? Need advice
Comments (15)I hope they work for you Laura. When you said "Even though I try to keep the pressure on the pens consistent, the paint tends to flow out in a very unpredictable way." I only press to get the paint into the tip. No more pressure until you need to get more ink in the tip. If you constantly press as you are using the pen you are pushing to much paint out and will get a over flow. Did I explain that right? If you keep pressing as you are working on the project you will get to much paint in the tip so it will flow everywhere....See MorePen Pals? Did you ever have one/know of one? (before internet)
Comments (7)What fascinating stories, natesgram! What a wonderful thing to reconnect with your pen-pal from Micronesia after so many years. That's quite a gift! And what a sweet, sweet story about your father-in-law and how he met the love of his life. :-) My mother really inspired my interest in pen-pals. She had a pen-pal when she was a young girl in the 40s - a girl her own age who lived in Scotland. Mom saved several things that the girl had sent her, and over the years as I was growing up, I used to love to dig out those items and dream about a little girl from long ago and far away. I had my first pen-pal when I was a pre-teen. Her name was Barbara and she was an Italian beauty who lived in New Jersey. She was extremely boy crazy, and quite precocious for an 11 or 12-year old, and I remember being somewhat "scandalized" by her letters in which she told me of kissing (and petting with) boys. Shocking! ;-) When I was an older teenager I briefly had a young man as a pen-pal. His name was Christopher and he lived in England, and was very handsome. I definitely had a crush, but I also had a boyfriend who was jealous of my long-distance letter writing, so I stopped communicating with Christopher. I've wondered a few times over the years whatever happened to him. Thanks to magazines such as Country Decorating Ideas and Country Almanac, I've had quite a few pen-pals, several that I grew very close to throughout the years, even meeting in person and developing a relationship with their families as well. I reconnected with several of them on Facebook (but I no longer have an account there, so have kinda lost track of them again). Back in the early 90s, I probably had 5 or 6 very active pen-pal relationships with women who, like me, had a passion for decorating, collecting, and homemaking. We regularly sent each other "swap boxes" of goodies that we either handcrafted or picked up for one another in various antique shops or even at yard sales, and that was so much fun. Looking back to that time in my life, I wasn't working - I was a full-time homemaker - and the letter writing definitely filled a void and made my days at home more interesting. I still can't quite believe all of those pages and pages that I hand wrote! I just wrote a brief thank-you note to a work contact, and my handwriting has become just atrocious throughout the years. I know it wasn't this bad when I was regularly writing to my pen-pals! Fun topic! It made me stop and remember some really neat people from my past....See MoreBacon Grease (an pork) the fountain of youth!
Comments (27)I doubt we can have our cake & eat it also with regards to our food supply. Due to many reasons but including genetically modified food, pestisides, herbicides, fertilizers, & what we all agree are deplorable living conditions for chickens, hogs, & beef combined with antiobiotics & hormones food yields are higher today than 50 years ago. That results in lower food prices here in the US & across the world (yes, I know we also have the government subsidies but that's another topic). Also, many of our agricultural practices contribute to runoff that polutes rivers & streams making fish unhealthy for consumption. It's possible now to purchase food from growers that practice sustainable agriculture, free-graze their animals, do not use pesticides nor herbicides. Their animals are hormone free. Of course, their products are costlier because their yield is less. Are we all willing to pay more for our food to have the quality? DH & I purchase organic dairy & produce whenever available. In fact we go out of our way to seek it out (largely due to Annie's preaching - lol). We're now also buying 100% grass-fed beef, we don't buy poultry nor pork that's been injected with some type of "flavor enhancers". We're purchasing now organic produce & putting it up for winter consumption. Some products we've not switched to organic. For instance, I still buy KA regular flours. The organics are so expensive I've not yet pulled the trigger & made the switch. With the increased costs of what I hope are "healthier" foods we've had to substantially reduce the quantities & varieties of what we consume both in order to stay within our budget allowances & also because some products are just not available organically. We also maintain a food storage program. It's going to take some time to get that converted to more organics. We're doing that via new purchases & rotation of older items. Sometimes, it's not even about the food product itself being healthier grown via "organics". It's just about knowing we're buying from somebody who's doing something to reduce the amount of chemicals going into the soil annually. Or, fewer pesticide sprays. dcarch is right about feeding the world's population. There's no more large land areas to be converted to food production without seriously jeopardizing the ecosystem (cutting down rain forests) more than we've already destroyed. So, the only way to feed the ever increasing population is to increase yield per acre. Are we all willing to make the sacrifices necessary to, so to speak, put our money where our mouth is? Everybody complaining about current mass-agri business already buying all organics, free-range, etc.? Or, driving all over town trying to save $1.00/lb. for chops? Are you still feeding your family the cheapest butter available? Good quality, hormone/antibiotic free, etc., butter is between $5.99 - $8.00/lb. here. Obviously, we don't eat much butter anymore. That translates into much less baking. If you don't like mass-agri business there are lots of alternative choices available. You'll just have to seek them out...and be willing to pay the provider of those products a fair price for their labors & costs. It took us over 2 years to source many of the products we're eating today versus shopping at our local chain store. We're blessed. We can afford to buy organics still putting enough food on the table we're not going to bed with our stomachs growling. Most of the world cannot. Should they go hungry? I think it's a very valid question. We also can't ignore food preparation methods in looking at today's food health issues. Sure, chicken fried steak, mashed potatoes, & gravy is good but it's not healthy. Pasta can be good, especially if it's whole wheat, but it's not healthy to eat pasta 10+ times/month...especially with today's serving sizes. IIRC, a serving is 1/2 cup cooked pasta. So, how many of us only eat 1/2 cup? What happens when the sauce is cooked with chicken, pork, & beef? Food & health is a large issue both in the US & around the world. There's no one single answer. And, there's no one single reason for the problems. /tricia...See MoreFountain Pens
Comments (20)Did a little Googling. Seems first ball point pens were invented in the 1880-90s. First patent was during/before/after WWII. I still have quite a few years to go before being officially an "antique" but remember wooden desks in elementary school with hole at one corner to hold an ink jar/bottle. We practiced our CURSIVE writing with nib pens... not George Washington style quill pens, so stop laughing. Point like a fountain pen but had to be dipped in ink bottle whenever it ran dry... same thing you'd use for pen & ink drawings or calligraphy. I'm sure part of the reason for that was cost of fountain pens, even the cheapest, would have been prohibitive... WAY before days when parents got a list of supplies they HAD to provide for their kids. By the time I got to HS, pretty sure BIC had cornered the market on inexpensive, disposable pens. I remember a boy in my class whose Dad was a big shot "businessman" who frequently went to NYC. This kid made a killing selling felt tip pens that weren't readily available in the burbs. I vividly remember elementary teachers with probably the first "magic markers". They were little glass jars that could be refilled, and screw on lid with wick-like thing coming out of a metal tube to write with. They were an absolute "teacher only" tool....See MoreFunkyart
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