What's For Supper on Tuesday?
10 years ago
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10 years agolast modified: 10 years agoLeftover turkey, mashed potatoes and gravy, and roasted potatoes.
Marilyn Sue thanked JasdipRelated Discussions
What's For Supper Tonight, Tuesday?
Comments (11)Last night I actually got to come home after 8 hours of work. Usually it turns into a 12 because we're short. Didn't feel like making dinner so I swung by and picked up Alex and we went to a new-to-us restaurant. He had fried shrimp basket and I ordered a grilled cheese and fries, not supposed to eat bread or potatoes on my diet, but am allowed one day off. It was so good! I tasted a few of Alex's shrimp too, and they were excellent and piping hot right out of the deep fryer. Not sure what I'm having tonight. Not much probably. I no longer have an appetite at all, thanks to the meds I'm on....See MoreWhat's For Supper this Tuesday Evening?
Comments (18)I went to the buffet today, well, guess it was technically "yesterday" as of now. The potato salad and coleslaw are a bit old now so I don't want to risk it and I haven't eaten out for quite a while now since I got the stove and frig replaced. It was so hot and humid (90+°+ temp & 70+° dewpoint) I didn't feel like cooking anything and thought it'd feel good to go spend some time in a cooler place so I decided to treat myself. It was pretty good. I even had some coffee and no way would I have had that at home with the weather as it was....See MoreSupper Time on Tuesday!
Comments (8)Well for lunch, I had Mrs. Murphy's Meatballs. They are a kind of porcupine meatball I found online with onion, cabbage, celery, green pepper and rice in the meatballs. I used Campbell's Vegetable Beef soup (ABC noodles) rather than the tomato soup to cook them in. I like that flavor better, which a friend used in her porcupine meatballs eons ago. You put them in the frying pan with the soup and a 1/2 can water raw. Cook them 45 minutes on low, turn them over for another 45 minutes, add a little more water if necessary. Nice lunch....See MoreSupper Time on Tuesday!
Comments (13)Only me for dinner tonight. Earlier I thought I would make a tuna salad with apples and put it on Romaine lettuce, but I had a pretzel at the mall mid afternoon which spoiled my appetite. Starting to get a little hungry after reading this thread. Trying to get motivated to prepare something to eat....See More
10 years agoSome chicken things from the trader joes freezer case, not that impressed. And I used the spiralizer I got for Christmas to make zucchini noodles. I sautéed them in butter, olive oil and garlic. I thought they looked really pretty and tasted good. Kids not impressed.
Marilyn Sue thanked Nothing Left to Say
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