Apple varieties for SoCal (besides Anna or Dorset Golden)
peteramu
8 years ago
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Armando Miranda
8 years agoRelated Discussions
Best of the Best tasting apple varieties
Comments (60)Reviving this awesome apple thread. I was reading through what I posted and I am amused by how quickly things change. at least half of the apples I listed have fallen off my own list. I've grafted over most of my spigold because it's really not that good after all. Mutsu is also somewhat uninteresting these days. Here is my new list of favorites: - coconut crunch is extraordinary in our climate and keeps really well - sinta, fruited for the first time last Fall, delicious strong pineapple flavor - Fiesta, really good for a Summer apple - Williams pride, my tastiest Summet apple after Viking - Orin, great storage apple that still has that tropical pineapple flavor in March - alkmene, yummy summer August apple that tastes lime a cox but even better - kidds orange red, superb in the Fall - Haralson, fruits well here in California and its good - transparente de cronkels, delicious and high quality I still love gravenstein, hauer pippin and granny smith off my old list. I am curious what will stand out this year, as it surely won't be the same as last year. -...See MoreDorset Golden Apple blossoming now--is that weird?
Comments (5)As long as the Dorsett is setting leaves, it should be OK. Like you, our weather has been very cool this summer. Most of our summer sunshine comes later in the day. My Anna gave a good crop this year, even tho it stayed dormant a long time - actually I didn't know if it would make it, but our winter was also one of the coldest we have ever had here. The usual dormant trees - apricot, almond, plum loved it, but the low chill varieties seemed a bit confused, and Anna waited until warmer weather to put out flowers and fruit. Golden Dorsett also had a few this year (2nd yr.) and they, too, were nice, firm fruit, and good eating. Curiously, it was putting out fruit while Anna was still "sleeping" - so they don't pollinate one another. Bejay...See MoreAnna Apple tree - lost cause?
Comments (2)Thanks for answering. I guess I should give it a month or two to see if it makes any shoots. It's kind of late for planting a new tree this year, so I won't really lose anything by waiting. It's just depressing to see the ruins of what used to be a productive tree. Whether that tree recovers or I replace it next year, I am not going to have a substantial crop of Anna apples for a while. At least my other trees seem healthy!...See MoreAnna Apples in Pinellas??
Comments (11)Tina, Nick maybe likes the taste of the Anna apple, it is a little bit tart but crispy. When younger I would go for that kind of flavors, you can eat it as a fresh apple for sure. And that one tree it was the only apple that I had and like I said it was very productive! I did ask at the nursery where I bought that question because I only wanted to plant one of each category of fruit. And I agree with you, growing in the cooler months it is more efficient for the veggies and us, it is getting hot and it seems that the plants are always thirsty,:) As long as you keep the sweet potatoes alive when young they will make it and won't need water as often later on, they will grow even in the cooler months and as long as you save some potatoes, you will never have to buy a sweet potato again. When I saved the black jungle butterbeans they were the only ones that I was growing because after the season is out with the pole beans, I plant the butterbeans, the original owner of the beans Harry said the same thing, I really don't know if they will cross or not. A lot of the papayas that are grown these days are hybrids and they are very easy to cross pollinate if another one is growing nearby, that is one reason that I don't save any papaya seeds, I rather buy the seeds and be sure of the variety that I am growing. I bought a new variety of sweet potato and a dwarf papaya at Echo, if I like them I will grow them again. And I have new winter squash coming up one is blue kuri and the other is red kuri, the big pumpkin is almost ready, it is huge! Blue kuri winter squash I will be planting okra, black jungle butterbeans, maybe the red noodle yard long beans if I have space, soon I am going to get hit with the tomato season. The hearts that I am growing have been ripening now and they are good! And every day I am looking to give away beans, cucumber, summer squash and peppers, my small garden produces more than we can eat. And Nick will love the sword bean, he can show his friends, just remember they can only be eaten when not mature before they developed beans, it is a fun vine to grow! My vine where I have cucumbers, peppers and eggplants is getting huge and flowering some very pretty flowers, it is a perennial, but I don't know if I will keep it, it will be good once the cucumbers are done. Silvia...See Morepeteramu
8 years agolgteacher
8 years ago
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