Traditional Polish Food for Christmas
10 years ago
Featured Answer
Sort by:Oldest
Comments (12)
- 10 years ago
- 10 years ago
Related Discussions
Thanksgiving.....Traditional and New Foods
Comments (9)Well, this year the DH and I are celebrating a Canadian Thanksgiving a little late (this coming weekend.) We decided to start celebrating Canadian Thanksgiving, well because we like the way we cook Thanksgiving! His sister always cooks the American Thanksgiving on the third thursday of November. Then, a friend of ours cooks a vagabond Thanksgiving on Black Friday. So by the time the weekend comes, we're tired of turkey! Traditional for my Thanksgiving meal is roasted turkey, mashed potatoes, stuffing (or dressing since I don't cook mine in the bird. My stuffing is a mixture of bread & sausage stuffing,) mushroom gravy, and homemade cranberry relish. New this year will be green bean almondine. I'm also going to be making an Autumn Harvest Sweet Potato Spice Flan Cake (from Louisiana Cookin' October magazine.) Usually traditional with the meal, but I'm not doing it this year, is that green bean casserole, a typical salad of greens, tomatoes, peppers and cucumbers and a pumpkin or apple pie. Sorry about your Mom. I'm sure she was smiling down on you when she saw you made the turnip puff!...See MoreWhat are your Christmas traditions?
Comments (31)Cold Duck! I had forgotten all about that! I thought it was so fancy because my parents weren't wine drinkers. I do remember them drinking whisky sours with the foam on top and a maraschino cherry! Stacy, great photo! Your Mom had style. Just like my photos of my mother - always with the cig but it looked cool! We always went to Midnight Mass on Christmas Eve, which was a candlelight service - even when we were little and we were dressed up. I always think I want to do that now with my kids but never make it for the midnight. We always had Kielbasa and Sauerkraut in the crockpot Christmas Eve and "noshes" my Mom called it like cheese and crackers. We lived in the country but there was a Tavern down the road which always had hay rides and hot chocolate and dunkin dounuts on Christmas Eve day. Desserts - hmmm Mom wasn't a big baker but her specialty was Lemon Meringue Pie. Sometimes Banana Crème or Chocolate Crème Pie and Mrs. Smith did the rest (coconut custard - ewe). She did make us kids Pudding in a cloud in wine glasses. I loved that! Christmas Day varied. Mom was Bohemian and French and Dad is all Irish so they just boiled something and then added butter - LOL. Kidding! Sometimes she did a fresh Roast Pork with Brown Sauerkraut and Dumplings (my favorite) or more often a Roast Beef Dinner. It was tradition for mom to burn the dinner rolls which I have continued. Another tradition was for my sister and I to get everything the same but different colors which we promptly switched. Always pajamas, underwear and socks. Now, my SIL and I switch off on hosting Christmas Eve for DH's family and Christmas we go to my sisters. I am actually having more of an open house this year so I am not sure of the menu. Actually I have an idea but need one more thing - will probably post about it. My sister usually caters Christmas Dinner - LOL - all Italian dishes. My son is so in to the holidays and loves to decorate. We are making new traditions. I love that even though he is only little he says things like "mom, we are going to do this or put this here because that is how we do it every year". I love doing little surprise things for him this time of year - even if it is just letting him have Reddi Whip squirted in his mouth for breakfast. We also always had bowls of nuts in the shell and chocolate covered cherries and mints and Irish Coffees and Baileys. With the packaging of toys these days requiring power tools to pry open the heavy duty plastic and then all those twisties ties - I think I will start another new tradition for myself this year - a mimosa first thing in the morning. Thinking about the bowl of nuts reminded me of a very unusual nut cracker we had. I can't believe I just found it on ebay! I have to have a talk with my dad when I see him this Christmas - LOL. Here is a link that might be useful: nutcracker...See MoreOT: What are your Christmas Eve traditions?
Comments (30)Christmas Eve was (and still is) magical to me. As a child we would go to my grandmother's and have a buffet of baked ham, deviled eggs, potato salad, home made baked beans and her famous chocolate cake. Then we got to open the gifts from my grandparents, aunt & uncle (they were teens when we were kids). My grandmother's house was filled with family heirlooms and was so warm and cozy when lit up for Christmas. She had a fireplace in both the kitchen and living room and they both were blazing. It seemed liked it always snowed on Christmas Eve in those days, and I can remember carolers coming to the door. Not to be a downer, but my Dad was an alcoholic and my parents fought a lot in the weeks before Christmas because of all the "festivities". I never knew if we were going to have a Christmas at all. Then, somehow, they always made up on Christmas Eve. I attributed it to the magic of my Grandmother's house. Grandma is now gone, but I have taken over the Christmas Eve tradition. I follow her exact menu (with a few additions). We go to a candlelit service at 5:30, and then all my siblings come over with their kids. We tortue the kids by eating first, and then they each get to open a gift (we do a gift exchange). My parents and even my 102 year old grandfather attend and get the biggest kick out of watching the kids. It is a lot of work, but worth every minute spent preparing....See MoreWeek 167 - What's your Christmas tradition?
Comments (12)Christmas has always been very traditional for me, but has evolved over the years. As a child, my siblings and I would get up VERY early to see what Santa had brought. Oddly enough, my son always slept in on Christmas morning, probably because he didn't have siblings to egg him on. My wife and I would sit and drink coffee and wait and wait for him to finally get up. I would always read the Christmas story from The Bible before any gifts were open in an attempt to keep it all in perspective. We usually buy a cut tree a couple weeks before Christmas, and put it up and decorate it 1-2 weeks before Christmas. Our first year in the new house, we bought a balled-and-burlapped Norway Spruce, enjoyed it inside for about a week, and then planted it out front. It is doing well, and gets lights on it for the holiday season. Hopefully, we'll always have that tree to remember our first Christmas in this house. On Christmas Eve, we have various finger foods, such as shrimp, Swedish meatballs, homemade bread and other goodies to eat before and after church. After church, we have wine or 'adult' eggnog while listening to Christmas music. Alton Brown has an amazing eggnog recipe that you make and age in the fridge- for a month or more! It has enough booze in it that it certainly won't spoil. On Christmas Day, we start with stockings- huge ones that my late mother knitted for us over 30 years ago. Stockings have always been a thing with us, with each trying to outdo the others with funny or odd things in them. Main presents are then opened, with breakfast happening somewhere amongst all of the other activities. Breakfast is usually a casserole assembled the night before, plus Swedish coffee cake and whatever homemade breads are still around. In recent years we've started a new tradition of having some friends over for Christmas dinner- usually a beef roast and all of the fixin's. My wife works in a hospital, so generally works every third Christmas. We've always found a way to work around it, though. She's working this Christmas- the LAST one, as she's retiring in August. Our friends will come over on Saturday instead. Our little spruce after an early snow this year- And yours truly, getting silly in our little Miata-...See More- 10 years ago
- 10 years ago
- 10 years agolast modified: 10 years ago
- 10 years ago
- 10 years ago
- 10 years ago
- 10 years ago
- 10 years ago
- 10 years ago
Related Stories

HOLIDAYSHouzz Call: Share Your Favorite Christmas Tradition
Is there one thing you do, watch or eat that heralds the arrival of Christmas? Post a photo and let us know!
Full Story
SMALL SPACESCottages: The Comfort Food of Architecture
Soul satisfying and as snug as a favorite sweater, a cottage knows how to roll out the welcome mat
Full Story
HOLIDAYSInternational Traditions: Christmas at Home in Australia
Diving into pools and brandy-laced pudding with equal gusto, Australians keep on the sunny side at Christmastime
Full Story
HOLIDAYSPeek in on a Traditional Christmas — in a Summery Garden
Turkey and plum pudding grace this family's holiday table, but it happens to be set smack dab in a lush New Zealand garden
Full Story
HOUSEKEEPINGHousekeeping 101: How to Clean Silver
Learn from a pro how to properly clean and care for your precious silverware
Full Story
REMODELING GUIDESWood Floor Care: Polish Your Skills
Help your wood floors stay gorgeous by learning how to keep stains, dullness and warping at bay
Full Story
PRODUCT PICKSGuest Picks: Subtle Gray Tableware Gives Food the Spotlight
Let your holiday feast stand out against understated gray and silver dishes, platters, linens and cutlery
Full Story
PRODUCT PICKSGuest Picks: Food Lover's Holiday Gift Guide
20 gifts for the aspiring chef, amateur baker or holiday hostess on your list
Full Story
ENTERTAININGA Place for Everything: Beautiful Ways to Style Your Table
Polish your silver and pull out your china as we look at how tables were laid out traditionally and how they shine now
Full Story
Guest Picks: Quirky Christmas Trees
Take a break from the traditional tannenbaum and opt instead for one of these Christmas tree originals
Full Story
bookmom41