My AirBnB foray (because Gooster asked)
mtnrdredux_gw
9 years ago
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9 years agolast modified: 9 years agoRelated Discussions
What foods/dishes do you not cook because...
Comments (45)To be fair, most of my meals are pretty simple since it's normally just me. There's not a lot I couldn't or wouldn't cook, and there will always I'm sure be things I will want to try, though I don't delve particularly heavily unless I am having guests. My biggest impediment in the past has been feeling at once overwhelmed by extremely long ingredient lists in recipes, and sometimes by trying to figure out what some of that stuff is and where to find it, but I've tried to work on that and educate myself over time. I buy a lot of rotisserie chickens at Albertson's (most stores have them but I like theirs best), from which I can get several nice meals of varying types. I don't know if these are sold as "loss leaders" or fall in line with pricing of other items, but for what they cost I'm not going to put forth the effort or turn on the oven or invest in one of those Ron Popeil chicken cookers. I have found that I don't like purchased "red sauce" (eaten with pasta for a simple, quick workday meal) regardless of how I may try to doctor it so I make it, which is easy and keep it on hand that way. I go only rarely to any sort of notable steak house, but enjoy steak once in a while beyond that and am quite satisfied with what I can turn out with my All Clad grill pan at not that much cost purchased at a sale. I was surprised at the number of people who don't do rib roasts. They're not cheap, but they're very easy and if you have red meat eaters they make a really elegant special occasion meal. Baking of any kind I could do night and day and never tire of it. I'd like to learn more of the aesthetic aspect of it. Cooking is fine and I like it, though if I met up with a guy who liked to cook, I'd hand over the reins and never give it another thought, but I'd always continue with the hobby of baking....See MoreFirst foray into Milk Paint / SafePaint
Comments (17)That's the amazing thing about milk paint -- it's gorgeous in all lighting. Radiant even. The color shifts a bit, as with all paint, but it's always pretty. My LR is painted in pumpkin & sometimes it's coppery, sometime tomato soup red depending on the season & sunlight. At night it's just a fabulous warm burnt orange under the incandescents. Same thing with my BR painted w/ a mix of oyster white & a touch of sea green. So what colors did you purchase? How exciting! Your home is so beautiful. Will be fun to follow your projects....See MoreMy AirBnB foray (because Gooster asked)
Comments (3)Interesting! We have friends who have rented out rooms via AirBnB at their ranch/farm. Decent house. The people do get separate bedrooms but no private place to lounge around except the rooms. They train horses so they have horses of their own and a large arena and horse trails that you can also hike on. I don't know if they make the horses available to people. They also have chickens and rabbits. It might be fun to stay there if someone is looking for a bit of a farm experience. However, they are about 30 minutes from the nearest town and more like an hour from beaches or anything else one might consider touristy. I don't know what they charge. We have done some free hosting via Couch-Surfing. My husband and I like to bicycle and have done short multi-night trips on our bikes a few times. So we mainly host cyclists going up/down the coast as we can relate to them although they tend to be more our kid's ages. it's been interesting. Some of them, I'd be glad to host again anytime. Some...not so much. However, we've never actually stayed with someone else. We are fair-weather cyclists and prefer camping. When we went to Europe in our youth, we did the thing where you just show up in a town via train and someone at the station has a list of homes with rooms to rent and they call to see if there's an opening and off you go. Most of these were extra rooms, like the kid away at college. It was really enjoyable. Those seem harder to find across The Pond so we've not done that in years as they were increasingly taken over by hostels or people who seemed to be more in it for the money than for the fun of hosting people. I wish we could recreate that experience. Sitting in someone's lovely garden, eating breakfast with them, while discussing politics and cultural differences. It was great! Times change, I guess....See MorePiatra Gray Quartz & Viatera Minuet? Gooster & Anyone else?
Comments (17)@designsaavy, I love my marble, but to be honest, I am pretty careful with it - probably more so than I have to be! My main concern is etching; if you have a really good sealer and pick up spills fairly quickly, staining shouldn't be a huge issue. My daughter sits and eats at our island sometimes, and we haven't had any issues. We do have a few etch spots, but I can't even see them unless I lean down and look from a particular angle. I would definitely recommend getting honed marble over polished, which helps hide any "patina." :)...See Moremtnrdredux_gw
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