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crazyorchids

How does one sweeten citrus fruit

17 years ago

We have been told to use potassium sulphate combined with magnesium to sweeten the fruit of pomelo, mandarins and other citrus.

Has anyone had any experience using these? What we have not been advised is when to use the potassium sulphate and magnesium and how often to use them. It would also be good to know if them should be watered in or simply apply to the base of the trees.

Any other ideas?

Thanks.

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