Dinner for Saturday?

Terri_PacNW

13 years ago

Just ate lunch...so I can't even think about dinner..

Sort by:Oldest

Comments (13)

gadgets
13 years ago
My meal was mostly leftovers. I made a salad and topped it with leftover salmon. Then mixed together two leftovers, mixed rice and kidney beans. Tasted pretty good.

Shirley
glenda_al
13 years ago
Crepe Myrtle for me and had their meatloaf sandwich on rye! Excellent!
Related Discussions
What's for dinner on Saturday?
Q
Comments (8)
Looks like we were all scratching around to fill the void.....if we were hungry at all! I'm really in a mid winter slump, myself. It's been a very cold, dark winter, which is quite a bit different than the norm for this area. I'm not the least bit inspired to cook, that's for sure. But for me, that's when I need to be the most careful about what I eat....my body is super sensitive to what goes in. I actually suffer after a couple of days of junk food. "Junk food ", to me, is anything made mostly of refined flours and sugar, and high quantities of sodium. Boohoo. Remember, this is MY body and how I react, not at all a condemnation of ready-made foods. Hence, the homemade pizza instead of a gooey, loaded delivery pie. Oh well.....tonight we'll have cauliflower soup (thanks for the inspiration, Patti) with diced ham. This winter will be over soon, everybody! Spring, the favorite time of year for so many, is around the corner.
...See More
What's for dinner on Saturday?
Q
Comments (10)
Marigene, what kind of fish? I'm a big yellow squash fan and always grow as much as I can in my little garden. Ooh, jasdip......your dinner sounds great! That cabbage must be so wonderful. OK, Raven ....I'm officially drooling over those crawfish. OF, we had brats not too long ago, always a tasty dish. You have quite the sweet tooth, don't you? Jean...I hope that you can graduate to some real solid food soon. How long have you been ill? Have you been to a doctor?
...See More
What's for dinner Saturday June 14
Q
Comments (15)
..Asking me for a recipe isn't usually something I can help with. But I'll try! And I know that I said orzo but I MEANT coucous! But it sure would work with orzo. Fix 1 cup coucous and 1/2 cup red quinoi according to the directions on their labels. Be sure to rinse the quinoa first, and I prefer the red....it tastes nuttier to me. I cook both of them in chicken broth. This salad can be made just with quinoi, but I didn't want to scare my guests. :-) Veggies....to equal about two cups or more : chopped green onions, red bell pepper, english cuke, chick peas (rinsed and drained), halved cherry tomatoes. Use your favorite vinaigrette . I made a lemon dressing with quarter cup fresh lemon juice, quarter cup olive oil, two cloves minced garlic, chopped fresh oregano, sugar, S & P to taste, and a splash of balsamic or other vineger. I didn't use all of the dressing. Add it to the couscous and quinoi while still warm, cover, and chill. When ready to serve, stir and taste to add more dressing if necessary. I added a bit of lemon zest on top for serving and fresh mint from the garden .
...See More
What's for dinner on Saturday?
Q
Comments (8)
Definitely summer here today. Clear skies after nearly a week of storms, with temps in the mid 90's and high humidity. Would have been a PERFECT pool day. We're cleaning out my dad's house to sell, though, so I didn't get to enjoy the weather. We were both tired after a long day (12 hrs incl. travel time), so we didn't feel like making dinner. We stopped at a local restaurant and got a burger, fries, and strawberry cake as takeout.
...See More
glenda_al
13 years ago
Who would like to start the dinner thread for Sunday, October 13-October 19, Saturday?

This post was edited by glenda_al on Sat, Oct 12, 13 at 19:02
monica_pa Grieves
13 years ago
The usual.....CHicken salad at Panera's.
gadgets
13 years ago
Glenda: I'll take my turn this upcoming week.

Shirley
glenda_al
13 years ago
Great! Shirley!
matti5
13 years ago
Menu tonight will be grilled steaks finished with a smidge of herb butter along with grilled asparagus. Probably won't have any room for dessert.
jeaninwa
13 years ago
I am making home made French onion soup for the first time. If I'd known how EASY it is, I would have made it many many years ago! It's simmering now while I thaw a steak for the Man, and I will have a nice mostly spinach salad with roasted hazelnut vinegarette
ravencajun Zone 8b TX
13 years ago
We went to Hurricanes for dinner, it was very good, they have a very large selection of food choices. Everything we had was good, we will return.
Terri_PacNW
Original Author
13 years ago
Thanks Shirley!

Soups, salads, steaks..reinvented leftovers..

Dinner out..

Nice simple things..

I pan fried hot dogs..
Hit the spot..and didn't require much. :)
pattico_gw
13 years ago
We had "Hoboes"

Haven't had these since our kids were young.

I remembered them tasting better.....but that was probably back when I liked meat better.

Denny sure liked it.
rhizo_1 (North AL) zone 7
13 years ago
Slow cooked oatmeal......again. I've been feeling like **** the last couple of days and it's the one thing I can tolerate. Robert can't fix anything that 'smells ', per my request, and has gone out to eat a couple of times.

I think that I will be ready for one of my green smoothies later on. :-)
Terri_PacNW
Original Author
13 years ago
Oatmeal is yummy..I make it with chunked apples and cinnamon in the water..then when it boils, add the oats and finish cooking...

Yummy...

Related Stories

LIFE Simple Pleasures: Dinner for One

By Laura Gaskill

Make a solo meal a luxurious experience by savoring the moment along with whatever you cook

Full Story

ENTERTAINING Guess Who’s Coming to Dinner: The Rise of Supper Clubs

By A

Would you invite strangers into your home for a meal? We visit cooks in London, Rome and Stockholm who are doing this and we get the story

Full Story

THE POLITE HOUSE The Polite House: On Dinner Party Gifts, Wine and Leftovers

By Lizzie Post

Here’s how to navigate the confusion over what to keep, what to put out and what to send home

Full Story

EVENTS See ‘Chihuly in the Garden’ at the Atlanta Botanical Garden

By Becky Harris

The glass artist’s work is well-sited to complement and contrast with beautiful plantings. His new installation opens Saturday

Full Story

INSIDE HOUZZ What Mom Wants for Mother’s Day

By Sheila Schmitz

You’re right about a nice dinner and time with family. Here’s what else will make Mom happy this weekend

Full Story

LIFE Inviting Kids Into the Kitchen: Suggestions for Nurturing Cooks

By Alison Hodgson

Imagine a day when your child whips up dinner instead of complaining about it. You can make it happen with this wisdom

Full Story

ENTERTAINING How to Throw an End-of-Summer Moroccan Mixology Party

By Becky Harris

An event planner creates an evening of interactive cocktail-making fun for his guests

Full Story

HOUZZ TOURS The Top 10 Home Tours on Houzz

By Mitchell Parker

See the most popular homes from the 1,000 profiled on Houzz, from an edgy garage to a sparkling Southern belle

Full Story

Party Places

By Kit Pollard

Full Story

KITCHEN DESIGN 13 Ways to Create an Inviting Eat-In Kitchen

By Becky Harris

Kitchen dining spaces come in all shapes and sizes. Here's how to make them cozy, flexible and fun

Full Story

Dinner for Saturday?

Comments (13)

gadgets

glenda_al

Related Discussions

glenda_al

monica_pa Grieves

gadgets

glenda_al

matti5

jeaninwa

ravencajun Zone 8b TX

Terri_PacNW
Original Author

pattico_gw

rhizo_1 (North AL) zone 7

Terri_PacNW
Original Author

COMPANY

BUSINESS SERVICES

GET HELP

CONNECT WITH US

Dinner for Saturday?

Comments (13)

Related Discussions

Terri_PacNWOriginal Author

Terri_PacNWOriginal Author

COMPANY

BUSINESS SERVICES

GET HELP

CONNECT WITH US

Terri_PacNW
Original Author

Terri_PacNW
Original Author