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glenda_al

been out, today: here's my home ec brownie recipe

15 years ago

The only brownie recipe I ever use.

It's not thick, not dry, don't test with a toothpick.

Kinda fudgie

1 stick butter (I use land of lakes)

1 cup sugar

1 cup all purpose flour

1/4 tsp salt

1/2 tsp baking powder

2 eggs beaten

2 HEAPING tbl cocoa

1 tsp vanilla

Melt butter in a square pyrex dish

sift all the dry ingredients

mix in eggs with the dry ingredients then the butter

and pour back into pyrex dish

bake 350 for 18 minutes EIGHTEEN MINUTES

cool completely before cutting

occasionally do this: make a glaze

1/2 cup powdered sugar

1 tbl softened butter

1/2 tsp vanilla

1-2 tsp milk

Mix, drizzle over warm brownies

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