Potatoes (little yellow steamers)
onions one each: white, yellow, and purple
celery
romaine
Italian salad bag mix
avacados
garlic
carrots
tomatoes

Zucchini, cabbage , radishes, cucumber, carrots, broccoli, romaine, leaf lettuce, green and red pepper, red and sweet onions, red potatoes and baking potatoes, tomatoes. I think thats everything.

In my garden I have eggplant, yellow squash, zucchini, okra, tomatoes, bell peppers, hot peppers, beans, cucumbers and chard. I have lettuce, broccoli and potatoes from the supermarket.

broccoli, a gazillion squash, eggplant, zucchini, onions ,avocado, radishes, scallions, tomatoes, potatoes, green beans, peas, carrots

baking potatoes, yellow skinned potatoes, turnip, carrots, onions (white and yellow), cabbage, zucchini, green bell pepper, cucumber, broccoli, mushrooms, celery, squash, tomatoes, yellow crook neck squash

Just went shopping yesterday:
red potatoes
shallots
cooking onions
a red onion
Leaf lettuce
Arugula
Kale
scallions
a sweet potato
green beans
broccoli
asparagus
a jicama
celery
ears of sweet corn
carrots
red sweet peppers
green sweet peppers
radishes
a cucumber
tomatoes

That's about it.

How do you guys eat all that before it goes bad?

I have celery, bagged lettuce, cucumbers, radishes, 3 ears of corn, squash and half of a green pepper.

potatoes
onions-white,red and some little green onions
celery
carrots
cucumbers
lettuce
tomatoes-little bitty Japaneses spoon tomatoes

Potatoes, onions, carrots, celery, slaw mix, kohlrabi, small red and orange peppers. I ate one cuke off the vine earlier....just a little one, but it's a start, and I couldn't resist it.

I have tomatoes fresh off the vine of my topsy turvey hanging tomato plant. I am leaving town in a couple of days or I would have watermelon and other veggies.

Lydia, that's why I stopped buying so many fresh vegetables. There just isn't time to eat them all before the go bad. I buy frozen broccoli and stir fry vegetables, peas, limas and corn.

But I have:

Carrots
Cucumber (1)
Zucchini (1 large)
Green onions
Celery
Lettuce
Spinach (which probably needs to be tossed)
Potatoes
Onions

forgot corn, one of my favs

just went to the farm and bought a few things fresh from picking.

lots of tomatoes
baby eggplant
squash
baby red potatoes
bell pepper
corn
peaches
nectarines
plums
banana peppers
cukes
grape tomatoes
red onions
lettuce
probably more that I can not remember

Ate up some of the fresh maters last night man they sure were good and lunch today will be a BLT sandwich.

Wow, I'm hitting all of your homes for dinners. They sound so good and well-stocked.

I always, always have onions and carrots in my frig. (Do you refrigerate your onions?) 10-lb bag of white potatoes. Yukon Golds are my favourite but I'll buy them again when it comes down in price, hopefully.

I have a bag of romaine hearts (that's the only romaine I buy), and am going to get some broccoli, hopefully. It's on sale this week for 99c I miss it, but it's been so expensive ($1.79) for just a little head with a real fat stalk, so I'm hoping this batch is better.

jasdip no I do not keep my onions in the fridge, I have a basket in my pantry shelves that I line with paper and keep them in there.

Man that BLT sure was good! Just hard to beat one of those when using fresh picked maters!

When I was getting out green onions for a recipe I'm making tonight, I found 2 nice tomatoes and 2 mangoes (fruit, but what the heck). The mangoes will go with dinner.

If I'd seen the tomatoes earlier we would be eating BLT's tonight!