Question for soapstone owners
muskokascp
12 years ago
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remodelfla
12 years agomuskokascp
12 years agoRelated Discussions
question for minas soapstone owners
Comments (2)ndvweb, Thanks for the feedback. Your kitchen is beautiful and it's partly your pics that got me thinking about Minas again. The problem I'm having is that the Minas that Dorado is getting in right now is heavily veined. Yours is exactly what I would love, but all of their slabs are much busier right now. We won't need our tops for another two months or so, so I keep hoping maybe they'll get in some quieter slabs in the meantime. We also got some "duro Minas" samples (a new variety for them, I think) and were told it was less veiny, but I'm not seeing much of a difference. It has far more veins than yours. Anyway, I'm glad to know you haven't noticed "weak veins." That's very helpful info!...See MoreCalling all soapstone owners!
Comments (18)We have Santa Rita, it is a softer stone, and when unoiled it is speckled. When oiled the speckles mostly fade, but when light hits it, it sort of sparkles. It wasn't me who wrote about sparkly soapstone though. I love my soapstone, but I have 2 small kids who have put many dings in it. The dings are not as noticable now, b/c I used a black sharpie on them (as suggested by another GW member). At first I found the oiling to be a huge chore. Santa Rita fades to gray quicker than other varieties. But I have had them now since Oct. 2007, and the need to oil has significantly decreased, however, they do still fade to gray if I let too much time pass. I also must confess that watermarks drive me NUTS!! So be prepared. Also, when I have company, there is almost alway a new ding, from someone who is not familiar with how soft soapstone is and they bang things around on my island. I rarely see any negative remarks on this forum about soapstone, I just wanted to warn you about some of the negatives. I found this forum AFTER my soapstone was already in, and probably would have bought it because of how everyone on here RAVES about it. What drew me to soapstone, was that I wanted something different, and my house is 100 years old and I thought it would fit better in the older house. I truly do love it, but I was a little unprepared for some of the drawbacks I mentioned. Also, I have a fireclay main sink, AND a soapstone prep sink on my island. I have to say, I really love the prep sink, I am not sure what variety it is, but it seems much harder than my counters. However, I really love my fireclay sink, it's one of my favorite things in my kitchen. Sorry this was so long....See MoreSoapstone owners -- dishes, accessories?
Comments (6)I don't have time to post photos, but in a nutshell, most things that contrast with black will go well. Dark colors such as navy and brown will get lost in the background. Glass and crystal also get lost. Look at using whatever your accent colors are, or go opposite them in the color wheel. In my kitchen with clear finished maple cabinets, I have navy, cobalt and stainless "permanent" fixtures. I painted my breakfast room a soft yellow and have a few yellow accessories in the kitchen. I have other accent and serving pieces that are bright (think mexican salsa plates) and those look fabulous. White looks wonderfully elegant, even cheap pieces. As an example, yesterday my neighbor brought me over a large bunch of lilacs in a clear mason jar. It looked pretty blah on the counter, but when I transferred the lilacs to a tall white vase, everything came together and really popped. Study decorating books and how to articles faithfully, pay attention to the home dec TV shows and you will begin to learn to visualize. It worked for me, but it took a few years before I felt confident enough to "put my money where my mouth was."...See MoreCalling all happy soapstone owners!
Comments (71)Thanks, celtinNE! Same to you. Thanks, plllog; based on that I will skip the runnels and save some money. Any thoughts on the covve dupont edge as opposed to a plainer edge? I also did some stain/etch tests on the samples of marble and quartzite last night. Keep in mind that both were merely honed and not sealed. I tested with ketchup, olive oil, blueberry, sour salt, a slice of lime, and my go-to stain offender, Thai red curry paste. I left them for several hours. Results: EVERYTHING etched the marble and the oil sank in permanently. The blueberry left a faint stain on the honed side of the quartzite sample and nothing at all on the polished side. Red curry paste stained all three samples, but was less noticeable on the polished side. Nothing etched the quartzite at all and the oil did not penetrate. So while I love the marble, I think I am going with the quartzite because it will be under the very unforgiving halogen lights over the island. Besides, it's sparkly and pretty!...See Morefivefootzero
12 years agooldhousegal
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12 years agodoggonegardener
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