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squirrelheaven

Vintage Dinnerware

squirrelheaven
16 years ago

Does anyone know about the lead/heavy metal content of vintage or antique dinnerware?

I did come across something that says pre-1972 ceramics usually contain lead. How does one know how much or whether it will leach into food. Is it safe to use vintage ware for meals, maybe just not to store foods directly against the surface? What about sugar bowls, creamers, salts, that sort of thing?

I like the look of old white ironstone but it just occurred to me that the glazes probably contain lead!

Thanks for any info you might know.

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