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Recipe of the day April 8 - Chinese Chicken

17 years ago

Chinese Chicken

FEEDS: 2

WHAT YOUÂLL NEED:

 2 T. canola oil

 2 t. Five Spice Powder

 1 T. Soy sauce

 2 chicken legs and thighs

 2 chicken wings

LET'S COOK

Mix the oil, five spice powder and soy sauce in a bowl. Add the chicken, toss it all together well to evenly coat the chicken, cover and allow to sit for at least 3 hours. Overnight is certainly best for better flavor distribution.

When itÂs time to cook, heat a grill to a medium setting.

Cook the chicken low and slow, turning frequently to insure even cooking and less burning. This will take about 15 - 20 minutes. Serve hot or cold.

MORE IDEAS:

This flavor formula will also work well with chicken breasts.

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