white or bisquit cast iron sink?
eks6426
14 years ago
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ella_socal
14 years agobestyears
14 years agoRelated Discussions
HAVE: white porcelain cast iron sink- no trade needed
Comments (1)Vlad is interested and you're not far from me. May I pick the sink up for him? He can't seem to log in, so I'm his proxy. I'm in Bowie and you are welcome to email me directly with yea, nea, or directions! Thanks, Christine...See Morelooking for a 30' cast iron white farmhouse sink
Comments (8)Travisc, Mine is a 30" whitehaven and the 30" base. They come in two models... basically the same, but two different depths. The 9" is for new construction and the 6" is for an existing cabinet that you would cut the "draws" out of. My cabinet designer ordered the 30" base with the "blank" that works well with the 9". Kohlers web site has the specs. Because the sink is so heavy, the inside of the cabinet needs to be reinforced.... simple to do and their is a video explaining how. Love the sink, 30" for me is plenty big....See MoreHas anyone reinstalled an older cast iron sink?
Comments (2)I put in a giant green Kohler cast iron wall mount sink from probably the 1920s. Everyone thought I was nuts but I loved it. I wish I could take it with me to our next kitchen but it's just too big. The only thing I don't like about it is that the finish is a bit worn in the bowls and it's hard to keep clean. I think if you like your sink, it fits your decor, it's in decent shape and you can't find anything you like better, then use it! If it cleans up nicely, who is to say it isn't good as brand new?...See MoreOld, Deep Cast Iron Sink or New Sink? I can't decide
Comments (20)Thank you My3dogs (this is my first post here so I am not sure if you will know I am replying to you.....the last time I looked at GardenWeb it was not part of Houzz...) I ADORE the Danby marble in my original post picture with the vintage sink. And I am not a 100% sold on Quartz/Quartzite but my concern is we have soapstone now and I am not pleased with it. A guest comes over and sets a casserole dish down and then pulls it out and it scratches. My "hard on equipment" husband unloads the dishwasher and drags a dish by the edge and it dings. I did like a white granite and thought it may be more durable than the soapstone but then researched the quartz or caesar stone and it seems bulletproof. The 'carrera" caesar stones look very marblesque. But I do love the look and feel of marble and so many on this forum have said it is NOT that hard to care for. Another dilemma! I believe I will have my husband make me a ply wood counter as funkycamper suggests....to try out the sink. I also need to research the faucets and get the sink resurfaced if I do decide on it (and I think I will always be sad if I don't..)...See Moredonnaclaire
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