There are thousands of recipes for this, but some of you asked for the one I used...
Irish Soda Bread......Kathleen
4 Cups flour
1 teasp salt
4 teasp baking powder
1 teasp baking soda
3/4 Cup sugar
2 teasp caraway seed
1 cup raisins
2 Cups buttermilk
3 T soft butter
1 t vanilla
Sift dry ingredients. Mix in the seeds and raisins. Add buttermilk and vanilla and mix.
add beaten egg, and 3 T soft butter...mix
Put in 2 greased loaf pans, or 1 10 in round pan. Cut an x to let the steam escape.
Bake in a preheated 350 deg oven...30 to 35 min for loaf pan, 50 for the round. Check center to be sure it is done, but don't overbake.
5 min before you remove from oven brush with whole milk.
This can be doubled.
You can omit the seeds.
Notes..I add a splash of OJ to the batter...
I use my KA mixer to do all of the above.