Well, if you're talking about that Calorie Counter assessment, I really like it, but it is only a general guide, and probably based on a "one size fits all" function. However, I am coming in consistently very low on fiber which is odd since I always thought I ate a lot of fiber. I'm trying to fix that. Basically I think I'm coming in low in fiber because I'm just not eating that many calories. I'm also low in calcium but I knew that and have been taking calcium/magnesium supplements with a vit. C chaser for years. They make a huge difference in how well I sleep and help me avoid "restless leg syndrome." Other than that, I take a multi-vitamin and acidophilous every day. That's plenty IMHO. Most vitamins are not stored by the body, so you're just peeing away money by taking a lot of supplements. BF swears high dose B vitamins give him energy, but they just give me weird dreams. I'd rather take my fish oil in the form of fish. I guess I should do flax, but I don't at this point. The best thing is to freshly grind the seeds but I'm not organized enough to do that. I also come in low in iron, but the body stores iron so you don't have to have adequate intake every day. Too much iron is toxic, so I just have some iron pills which I take every once and a while, with a C chaster for absorption. Calcium blocks iron, and iron is absorbed best on an empty stomach, and my thyroid medicine blocks calcium too. So timing and absporption are important with taking vitamins. I take my calcium at night, my multi and acidophilous with lunch, and my eye vitamins and iron if I'm taking it, before breakfast. Oh yeah, I have macular degeneration so I take Lutein with some other antioxidants. Probably futile. My mom has it so it is probably genetic. I don't have the worst kind though.

You're not losing weight because strength training doesn't burn calories. Do more cardio & use a nutrition tracking program to monitor your calorie intake & expenditure. I've lost 31 pounds using a nutrition tracker (DietPower). Article from NY Times last summer: Copyright New York Times Company Jul 21, 2005 BARBARA WOODWORTH, 35, a social worker in Seattle, wanted to drop 40 pounds. Alisa Rivera, 39, a college adviser at the University of California, Los Angeles, also wanted to lose weight. She also wanted to build long, lean muscle. So the two women routinely began to lift weights. But like many of the other 36 million women nationwide who each year pick up dumbbells hoping to lose pounds or develop a sculptured body, both Ms. Woodworth and Ms. Rivera ended up disappointed because the strategy is not as simple -- or as effective -- as it sounds. Personal trainers, fitness instructors, magazines and books have sold a double-barreled promise that any strength training builds muscle and that having more muscle dramatically speeds metabolism, increasing the calories a person burns while at rest. With all that extra calorie burning, the story goes, excess weight comes off effortlessly. The story is wrong in two ways, researchers say. First, muscle is not such an amazing calorie burner. ''Even if weight training increases muscle and metabolism, there is little evidence showing that it is enough to cause weight loss,'' said Joseph Donnelly, the director of the Energy Balance Laboratory at the University of Kansas, who has extensively reviewed studies on the link between resistance training and weight loss. And second, many who try weight training -- especially women -- fail to do what it actually takes to build more muscle. They lift too light a weight, or they neglect to progress to heavier weights as they grow stronger. And often, women who take up weight lifting also diet. In fact, it is nearly impossible to increase muscle while cutting calories. Regular resistance training, done correctly, has many benefits. It can prevent some of the muscle loss that occurs with weight loss. It can also lower body fat levels and even help preserve bone mass. But the idea that it can magically increase calorie-burning is ''a very big stretch,'' said Edward Melanson, an assistant professor in the division of endocrinology, diabetes and metabolism at the University of Colorado Health Sciences Center in Denver. Claims that resistance training can send metabolism skyrocketing are easy to find. A Google search using the terms ''metabolism'' and ''weights'' produces thousands of Web sites, many of which say that anyone can lose weight and build muscle through strength training, even doing routines that aren't particularly strenuous. Books like Kathy Smith's ''Lift Weights to Lose Weight'' also perpetuate the myth that building muscle supercharges metabolism and quickly leads to weight loss. In ''Smart Girls Do Dumbbells,'' Judith Sherman-Wolin claims that resistance-training can ''melt away those stubborn pounds you've been trying to lose all your life.'' And Jorge Cruise's best seller, ''8 Minutes in the Morning,'' advises readers to forget aerobics or grueling workouts because doing his two strength-building exercises a day ''will help you firm up five pounds of lean muscle within the first few weeks, allowing your body to burn an extra 250 calories per day.'' Ms. Woodworth of Seattle said, ''Practically every fitness book and magazine I ever read said strength training boosts metabolism so you lose weight easier and faster.'' Before taking up weight lifting, she had already lost 15 pounds in about three months by cutting calories and walking and running for an hour three times a week. With 40 pounds still to shed, she turned to what she had heard was the magic bullet. Her trainer advised her to lift four times a week, cut her cardiovascular exercise to less than 30 minutes but still keep dieting. After six weeks, she was frustrated to find she had gained two pounds. That added weight probably wasn't muscle. Decreasing her high-calorie-burning walks and runs was the more likely culprit. Lifting weights burns few calories -- ''at least the way the average nonathlete does it and certainly the way most women tend to do it, using relatively low weights and few sets,'' Dr. Donnelly said. The same time spent an aerobic workout could double the calorie burn. Once Ms. Woodworth increased her time on cardio, she lost the added weight. Proponents of the theory that weight lifting leads to weight loss argue that it is the long-term effect of gaining more muscle, which burns more calories at rest, that causes weight loss. Still, that has never been proven in studies. Studies show that even women who do what it takes to get stronger develop only two to four pounds of muscle after six months of progressive lifting. Given that one pound of muscle burns between 7 to 13 calories a day (as determined by studies that measured oxygen and blood flow to tissues), that means the average boost in metabolism is only 14 to 52 calories a day, said Dympna Gallagher, the director of the body composition unit at the New York Obesity Research Center in Manhattan. The effect of weight lifting ''on metabolism is minor and certainly not the savior of dieters,'' said William Kraemer, a professor of physiology and neurobiology at the University of Connecticut. A recent yearlong study of 59 sedentary women at the University of Pittsburgh demonstrated what little difference weight training can make in weight loss. About a third of the women lifted weights three times a week, another third did yoga three times a week, and the last third did neither. All the women followed a daily diet of 1,200 to 1,500 calories for the entire year and walked five days a week. In the end, those who had lifted weights or practiced yoga lost as much weight and fat -- but no more -- than those who only dieted and walked. Surprisingly, many of the women became no stronger. ''We were looking at whether women would stick to the routine, and if so, would they resistance train intensely enough,'' explained Kara Gallagher, the lead researcher. ''It appears that many did not.'' When people lift light weights and fail to progressively increase the load, they only increase endurance, Dr. Kraemer said. After turning ''doughy,'' Ms. Rivera of Los Angeles followed a few workouts using five-pound weights that she'd seen in Glamour and Shape magazines. ''After three months the scale hadn't budged,'' she said. ''I didn't see much of a difference in muscle tone.'' Eventually she realized that light weights were not enough. ''When I progressed from a five-pound dumbbell and began to lift heavier, my arms and butt got firmer within three weeks, although I still did not lose weight,'' she said. For those looking to build a more sculptured body, dieting may be counterproductive. ''To create new muscle tissue you need to eat enough, not cut calories, to fuel the process,'' said Karen Reznik Dolins, the director of nutrition at Altheus, a sports center in Rye, N.Y., and a nutrition adviser to the New York Knicks. Genetics can also help determine the impact that weight lifting can have on muscle development and metabolism. Researchers at the University of Massachusetts at Amherst looked at almost 600 men and women who did a strenuous, progressive resistance routine for three months, according to a study in this month's Medicine & Science in Sports & Exercise. Three percent were ''high responders,'' some of whom doubled their strength. One percent were ''low responders,'' who became only 1 percent stronger than they were when they started. The majority of men and women increased muscle size 15 to 25 percent; and most men improved their muscle strength 40 percent while women increased theirs 65 percent. Shannan Catlett, a fashion sales executive in Manhattan, said lifting heavy weights helped tone her slimmer body. After she lost 50 pounds by using the elliptical machine and treadmill and by following a healthier diet, she improved her muscle definition with weights. ''I never lost weight from strength training, but my butt got smaller and I got stronger and firmer all over,'' Ms. Catlett, 41, said. ''I still have to make sure that I'm always fit in regular cardio to maintain my weight.'' Building a Workout To Meet Your GoalsTailor strength and cardiovascular workouts to your goals. TO BUILD MUSCLE 1. Work to fatigue. Weight should be heavy enough so muscle is fatigued after 6 to 15 repetitions.2. Add weight progressively. Start with one set, one to three times a week, with a weight that tires the muscle after 8 to 15 reps. Once that gets easier -- usually in two to four weeks -- work up to three sets. Then increase weight slightly and go back to one set, working up to three. 3. Include heavier weights. Once a week, hoist a weight heavy enough to fatigue you after three to five reps. Do two sets. 4. Fuel workouts. Before a strenuous session, Karen Reznik Dolins, an adjunct professor of sports nutrition at Columbia, suggested eating carbohydrates, and within an hour after, carbohydrates and protein. TO LOSE WEIGHT 1. Focus on cardiovascular exercise. Do workouts like running or aerobics five or more days a week, for at least 45 minutes, but also include weight lifting one to three times a week, said Joseph Donnelly, the director of the Energy Balance Laboratory at the University of Kansas.2. Be active throughout day. If you sit at a desk, get up and walk around for five minutes every hour. 3. Eat regularly. Pace meals and snacks every three to four hours for the right amount of calories when the body needs them, Ms. Dolins said. MARTICA HEANER Here is a link that might be useful: Article on nutrition trackers

What a timely thread! You know, I've been scaling back my time here on the forum because of my need to lose weight. I used to check in here at least 4 times a day, especially if working. Well, I was isnpired to try many of the recipes on here... some of them not so healthy. Now I check in about once every 3 days or so. It took a lot of self control! Sadly, I did have to curb my passion for baking in an effort to lose weight. I haven't made any sweet treats in about two months... I think... I can't even remember the last time I baked something. I've wanted to several times, but had to resist the temtation. My stand mixer is now growing a layer of dust... he gives me the evil eye every time I walk by, feeling neglected I'm sure. I've also been drinking only water at work and home (maybe an occasional glass of 1 percent milk, but nothing sweet). I've been forcing myself to exercise 3 times a week for 45 minutes (on the Gazelle glider or riding a bike that a co-worker gave me). I've gone from going to fast food restaurants while working 3 times a week to not at all. If I'm at work and didn't have time to pack a lunch, I'll run out to my car and get a granola bar (I keep a stash under the seat). I obviously need to do more because the scale isn't moving. The Jack Daniels sampler platter at TGI Fridays has been calling my name for a while now, but I've been good about resisting lately. I LOVE it, and like to get it once a month. Haven't had it for a month or so now. The last time I got it, I split it up into two meals and only ate half at at time. That's a tip I've learned on this forum and have been using it quite a bit lately. A couple days ago, I was cleaning out some closets and got hungry. I was tired from the physical work, and it was emotionally draining to see the memories of the past as I was cleaning. I wasn't really hungry, but I still wanted to eat. I drove to Long John Silvers to place a big order to take back home and feast on. While I was waiting in line to order, I realized that I was getting this food because I was upset or frustrated and not because I needed it! I scolded myself saying, "Bobby, you just spent 10 minutes sewing a button back on your pants that you've popped off with your gut, and you're in line at Long John Silvers! Something is wrong with that!" I got back in my car without ordering, went home and made a salad with some boneless skinless chicken pieces on top. OK... Most of my response hasn't been about cooking, so let me get on topic for a second! I did try a new thing in the kitchen that helped me with overeating. I deciced I wanted to try to make some homemade peanut sauce and fried tofu. I bought all the ingredients (incluidng peanut oil and rice vinegar which I'd never used before). Well, I don't love tofu so I will never over eat it! The peanut sauce was a little bland, so I added a lot of red pepper and made it really spicy. I'm not big on spicy foods, but I liked the sauce spicy! I just coudn't eat a lot of it. I've also read that spicy foods boots the metabolism, so double bonus. Can't handle a lot of it at a time, and it boost metabolism! It could be a good thing to start a support group here for people who want to lose weight... With the great collection of people here, I'm sure we'd encourage each other.

You could take 3-4 tablespoons "LECITHIN" a day. It really works. You can buy the granules at a health food store. My husband once had 250 count and in 3 months it was down to 170 by taking this. It can tolerated in tomotato juice. You MUST take this much to make it work. It is a food from the soy family. Completely safe to take. Good luck!