Since nobody on this forum seems to be concerned they all must have a couple hundred head of cattle or several chicken houses sponsored by Tyson. Large farms are already regulated to death so they don't see much harm in it. What they don't realise is that the rest of us that are just trying to squeak by, don't want to be controlled by the government and run of our properties because we can't afford to live in the country anymore. Hmm, I'll bump it anyway. Maybe you ought to post to the homesteading forum.

Kevin, I use various programs to counter the ever-present "a*#-holes" who choose to make our lives miserable. I have not, through yesterday, noted a problem through my "security programs". HOWEVER, I have noticed an "issue" with "pop-ups", which I find to be disturbing.... Continued vigilance and sharing of info is crucial! --Stitz--

this contains a pretty comprehensive list of the host plants with a lot more info on the little bug: PEST PROFILE Common Name: Asian Citrus Psyllid Scientific Name: Diaphorina citri Kuwayama Order and Family: Hemiptera, Psyllidae Description: The Asian citrus psyllid is 3 to 4 mm long with a brown mottled body. The head is light brown. The wings are broadest in the apical half, mottled, and with a dark brown band extending around the periphery of the outer half of the wing. The insect is covered with a whitish waxy secretion, making it appear dusty. Nymphs are generally yellowish orange in color, with large filaments confined to an apical plate of the abdomen. The eggs are approximately 0.3 mm long, elongate, almond-shaped. Fresh eggs are pale in color, but then turn yellow and finally orange at the time of hatching. Eggs are placed on plant tissue with the long axis vertical to the surface of the plant. History and Economic Importance: Asian citrus psyllid was first found in Palm Beach County, Florida, in June 1998 in backyard plantings of orange jasmine. By 2001, it had spread to 31 counties in Florida, with much of the spread due to movement of infested nursery plants. In the spring of 2001, Asian citrus psyllid was accidentally introduced into the Rio Grande Valley on potted nursery stock from Florida. It was subsequently found in Hawaii in 2006 and in Alabama, Georgia, Louisiana, Mississippi, and South Carolina in 2008. The Asian citrus psyllid has the potential to invade California at any time, with the most likely sources of infestation being Mexico, other infested U.S. states, or Asia. There were 170 interceptions of Asian citrus psyllid at US ports on plant material with an Asian origin from 1985 to 2003. Distribution: The Asian citrus psyllid is found in tropical and subtropical Asia, Afghanistan, Saudi Arabia, Reunion, Mauritius, parts of South and Central America, Mexico, the Caribbean, and the U.S. (Alabama, Florida, Georgia, Hawaii, Louisiana, Mississippi, South Carolina and Texas). Life Cycle: Eggs are laid on tips of growing shoots, on and between unfurling leaves. Females may lay more than 800 eggs during their lives. Nymphs pass through five instars. The total life cycle requires from 15 to 47 days, depending on environmental factors such as temperature and season. The adults may live for several months. There is no diapause but populations are low in the winter or during dry periods. There are nine to 10 generations a year, with up to 16 observed under observation in field cages. Host and Damage: The Asian citrus psyllid feeds mainly on Citrus spp., at least two species of Murraya , and at least three other genera all in the family Rutaceae. The most serious damage caused by Asian citrus psyllid is due to its ability to effectively vector the phloem-inhabiting bacterium Candidatus liberibacterasiaticus that causes citrus greening disease. In the past, this bacterium has been extremely hard to detect and characterize. In recent years, however, DNA probes, electron microscopy and enzyme-linked immunosorbent assay tests (ELISA) have been developed that have improved detection. Symptoms of citrus greening include yellow shoots, with mottling and chlorosis of the leaves. The juice of the infected fruit has a bitter taste. Fruit do not color properly leading to the name "greening". Citrus greening is one of the most devastating diseases of citrus in the world. Injury caused by psyllids results from the withdrawal of large amounts of sap from the plant as they feed and produce copious amounts of honeydew. The honeydew coats the leaves of the tree, encouraging sooty mold to grow. The once flourishing citrus industry in India is slowly being wiped out by dieback. This dieback has multiple causes but the major cause is due to greening disease. Partial Host List COMMON NAME SCIENTIFIC NAME Bael fruit Aegle marmelos Chevaliers aeglopsis Aeglopsis chevalieri Afraegle gabonensis Afraegle paniculata Atalantia spp. Uganda powder flask Balsamocitrus dawei Curry leaf Bergera koenigii Cape chestnut Calodendrum capense Calamondin Citrofortunella microcarpa Citrange Citroncircus webberi African cherry orange Citropsis schweinfurthii Citrus Citrus spp. Clausena anisum-olens Pink wampee Clausena excavata Clausena Clausena indica Wampee Clausina lansium Desert lime Eremocitrus glauca Eremocitrus hybrid Kumquat Fortunella spp. Wood apple Limonia acidissima Merrillia caloxylon Finger lime Microcitrus australasica Round lime Microcitrus australis Microcitrus papuana Microcitronella sydney. Mock orange Murraya spp. Naringi crenulata Pamburus missionis Trifoliate orange Poncirus trifoliata Chinese box orange Severinia buxifolia Tabog Swinglea glutinosa Orange climber plant Toddalia asiatica Toddalia Toddalia lanceolata Triphasia trifolia White ironwood Vepris lanceolata Xanthoxylum fagara

I disabled Link Scanner as I don't use it. The core protection hasn't reported it. I will share the information with you if it comes up. DA