Hi Sayde, I've got the Kohler HiRise and sprayer but they're not yet installed. We're building a new house and have been delayed. I can tell you that the fittings are heavy and beautiful and appear to be very high quality. I have the polished stainless and it's gorgeous. You might do a search for Segbrown and her fabulous finished kitchen. She has the HiRise bridge and sprayer and had good things to say about them.

I disagree on the short vs. taller spout question. I think the taller spout adds lots more functionality. Your sink isn't really deep and a lot of the things you do in a utility sink benefit from the extra height. You'll probably want to fill wash buckets there, or rinse off whatever yuk you got on the bottom of your shoe, or drop in wet towels from a beach or pool trip. Yesterday I was painting in confined spaces and had paint spots up to my elbows. A deeper sink/higher spout is essential for being able to scrub up to your elbows. I think your original K4 choice is just right.

I was hoping scrappy would join the conversation. I just snapped a pic of mine and you can see it does not splash with the faucet on regular flow. I believe you need to choose the faucets carefully to fit your use, especially if wall mounted. One thing I'd like to mention though is that I would not want to give up the shelf to hand washing. That is my favorite prep area. As I've used my sink for six months now, I've developed patterns; I use the right 3/4's for prep and the area to the left of the drain for dirty/transitional stuff and hand washing. Hand washing is a main reason I went with the Kohler. My DH is not trainable regarding this and it's one of the reasons we chose the stages. I did consider this in the planning stage and have my fridge to the right of the landing counter, the trash and recycle directly below the center of the sink and DW to the left. We considered two faucets but ultimately went with one Kohler Karbon. It reaches all corners and i love that I do not have to hold it. I love it as much as my sink. The shelf is very handy during prep. That's where I open packages, put my prep scraps, actually it changes jobs continually and I have to say it is the most active part of my sink and I would not want hand washing there. I also place my small dish drainer there for cleanup. This is my typical setup except I usually use small colanders on the grate, then slide them under my cutting boards to keep the left clear for hand washing. In your case, I would consider a wall mount Karbon on the shelf side and the Hi-rise on the left.

crl, for how you plan to use the sink with two faucets, I would not get the stages because of the integrated drainboard--i.e., someone on the drainboard end of the sink turning a faucet on full blast and making a splashy mess of things. Instead, I would get a large single bowl sink like this 48" whopper: "BIG Sink" Or this smaller one that has an integrated ledge that allows you to use Stages like accessories: "36 Single" Note-- Top mount sinks can generally be undermounted if that is a concern....although, in your space constricted situation, you may decide to use a laminate counter top because solid surface usually demand more dead space in front of the sink. And, since no one else has weighed in on the Weymouth...I think it looks too fussy, esp. in pairs...too "Look at ME". And a lot more trouble to keep wiped down. I realize that you're shooting for a vintage feel...but, IMO, the Weymouth kinda shouts faux vintage in a not very good way. But, keep in mind that this is just the impression of someone who has hard water and yields more to contemporary and/or utilitarian faucet design.