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Ate first ripe tomato today!

Today I ate my first ripe tomato! A Stupice, and the flavor never ceases to amaze me. That's why I keep growing them. This may not seem like much to some, but in zone 5 here in upstate NY, Oswego county, it's VERY early. My earliest tomato ever. No one I know is even close to having a ripe one. Stupice are early tomatoes anyway, + I started them in early March, and put out in early April, protected by a Wall-o-Water. Just wanted to share the good news. I've got some big Cherokee Purple's that might be only a couple of weeks away.

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