There are some good discussions also in other forums about naturalizing. Renais

As I'm sure that you are concerned about poisonous snakes they only come for the food so what is needed is something that keeps the mice away cat's of course are good and they will also chase the snakes away I'm told that peppermint is a natural repellent for rodents and has a pleasing smell and is also eatable. Im sure there are others as well but that is what Im putting in.

This one was on the table at a book club potluck last week. Everyone raved and wanted the recipe. I'm going to cross post in new recipes. Zucchini Pickles - Heidi Swanson, 100 Cookbooks There are quite a number of ways to play around with the personality of these pickles. Sometimes I shave the zucchini paper-thin, resulting in a whispy tangle of pickled zucchini and onions. Other times I want my pickles to have a bit more bite, structure, and definition. In those instances, I slice the zucchini thicker, perhaps 1/8-inch, and let them drain as long as possible, sometimes overnight refrigerated. Also worth noting, when I make them for our personal condiment stash, I used a brown natural cane sugar. It gives the pickle liquid a brownish cast that, quite frankly, weirds people out if they don't know what is causing it. So, if I'm making the pickles to bring to a BBQ or something, I'll make them with regular organic cane sugar - one that is lighter in color.
 3 medium zucchini (1 pound / 16 oz / 450 g), thinly sliced
 1 medium white onion, thinly sliced
 3 shallots, thinly sliced 1 1/2 tablespoons fine grain sea salt 
1/4 cup (small handful) fresh dill sprigs 1 small fresh red chile pepper, very thinly sliced 1/2 tablespoon yellow mustard seeds 3/4 cup / 180 ml cider vinegar
 3/4 cup / 180 ml white wine vinegar
 1/3 cup / 1.75 oz / 50g natural cane sugar 
Toss the zucchini, onion, shallots, and salt together in a colander and place over a bowl to catch the liquids. Cover the bowl and refrigerate for at least a couple hours. Toss once or twice along the way. You're aiming to get as much liquid out of the zucchini as possible.

When you're finished draining the zucchini, shake off any water. At this point you want the zucchini as dry as possible. Place in a 1 liter / 1 quart jar along with the dill, chile pepper, and mustard seeds. Alternately, you can cram them into a 3/4 liter Weck jar like I do, but it's always a bit snug in the jar. Combine the ciders and sugar in a small saucepan over medium heat. Bring to a simmer, stirring until the sugar dissolves, and continue to boil for a few minutes. Pour the liquid over the zucchini and seal the jar. Let cool, then refrigerate. The pickles are good for a week or so. 

Makes one large jar. Prep time: 120 min - Cook time: 5 min Here is a link that might be useful: Quick pickled zucchini

this is new jersey, as in northeast coast US near new York. I'm doing work at someone's house. Their goal initially was to just have a no-mow no water or fertilizer lawn. Then I or they pointed out how some of these no mow/water/fertilizer covers can be flowering type things instead of just grass and they liked that idea better. So we set out to find something like that online in seeds or plugs but I didn't really find anything at first. I just recently found a lot of those things are on ebay cheap seeds and should be started indoors over winter and planted in spring instead of planted now in Fall like grass seeds. At first, we kind of scrapped the idea of a flowering cover because they wanted to do the whole lawn with it but don't want it to spread to the neighbors' lawn especially underground and popping up. So we decided to just do a no-mow type lawn like Pearls Premium http://www.pearlspremium.com/ But considering the cost of the no-mow lawn seeds and not using chemical starter fertilizer or crabgrass preventers, it's a gamble to try and plant and hope it doesn't just turn to crabgrass. I have organic fertilizer but it's no where near high in phosphorus to develop good roots quickly like regular starter fertilizer, Organic starter fertilizer I can only find online believe it or not. Instead of doing the whole yard with something like Pearls Premium, It would probably cost them less for me to just till large landscape beds throughout the property and then get seeds off ebay of things like flowering ground cover (that doesn't spread underground like crazy) and things like creeping juniper etc. I'm open for suggestions on thing like this. Once these things are established, they need zero water and zero mowing and maybe a sprinkle of organic fertilizer every few years. They will need a pruning every few years but that's like an hour of work maybe. At the beginning, yes the newly planted landscape beds will have to be de-weeded well until the plants establish and thicken it up. We're leaving about a 8 foot border space from the property line that will just remain how it is now which is basically weeds with some turf grass mixed in. A no-mow lawn still needs to be cut maybe 3 times a year, so these 10' borders will have to be mowed anyway if they're left how they are or if regular grass or no-mow grass is planted there. Once the landscape beds are thriving, they can decide to plant regular or no-mow grass in the border areas. I can do that now since it's the right time instead of waiting until next Fall but we want to see how the landscape beds go first. I can probably just scalp mow the weedy border areas and that will really retard growth there so that omits the whole having to plant grass there but the yard will still look nice because of the landscape beds. Get the idea now? It's about making a nice yard with minimal mowing, watering, fertilizing, and the cost is very low thanks to ebay seeds. perennial ground cover flowering: http://www.pbcgov.com/newsroom/1211/_images/ground_covers_tibouchina.jpg http://img.diynetwork.com/DIY/2014/03/07/CI-Stepables_Groundcover-wooly-thyme_h_lg.jpg creeping juniper: http://s45.photobucket.com/user/mishmosh2000/media/misc/Oot_Picture-7.jpg.html etc