Eric Larson's "In The Garden of Beasts"
20 days ago
last modified: 20 days ago
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Similar books? (science theme)
Comments (14)These are some of the titles that I have personally tried: * The Power of Habit: Why We do What we do in Life and Business - Charles Duhigg * Anything by Malcolm Gladwell is fun to read (sociology type stuff) * Sin in the Second City (history of brothel in Chicago) - Karen Abbott * Candyfreak: A Journey Through the Chocolate Underbelly of America - Steve Almond (just ok) * Woman: An Intimate Geography - Natalie Angier * Necropolis: London and its Dead - Catharine Arnold * The Great Influenza - John M. Barry (history of 1918 flu pandemic) * The City of Falling Angels - John Berendt * A Walk in the Woods: Rediscovering America on the Appalachian Trail - Bill Bryson (HILARIOUS!) * At Home - Bill Bryson * The Mother Tongue: English and how it got that way - Bill Bryson - just ok * Nickel and Dimed: On (Not) Getting by in America - Barbara Ehrenreich (controversial and interesting) * The Worst Hard Time: The Untold Story of Those Who Survived the Great American Dustbowl - Timothy Egan (fascinating and of regional interest). Fabbo. Anything by Egan will be good, I think. * The Wal-Mart Effect - Charles Fishman (examination of how Wal-mart has changed things) * Watching the English - sociology of UK - Kate Fox (interesting) * Color: A History of the Palette - Victoria Finlay - just purchased this one⦠* Stuff: Compulsive Hoarding and the Meaning of Things - Randy O. Frost * The Dead Beat: History of obit writing - Marilyn Johnson * The Ghost Map - Steven Johnson (Victorian cholera epidemic and public health) * The Great Mortality (history of Black Death) - John Kelley * The Devil in the White City - Erik Larson * Thunderstruck - Erik Larson (he also has a new release out about US diplomat in HitlerâÂÂs Berlin) * IsaacâÂÂs Storm: deadly hurricane down south Texas - Erik Larson * The ChildrenâÂÂs Blizzard - David Laskin * Women of the Raj - Margaret MacMillan (specialist but interesting if you like British history in India - otherwise probably not!) * No Idle Hands: A Social History of American Knitting - Anne McDonald. (I donâÂÂt knit, but surprisingly this was one of the best books I have read this year. Very entertaining and interesting.) * The Library at Night - Alberto Manguel (good and intellectually challenging) * The Emperor of Maladies (history of cancer) - Siddartha Mukherjee - high up the TBR pile * The Orchid Thief - Susan Orlean (good) * Rabbit-Proof Fence - Doris Pilkington (Australian classic about Aboriginal tribes - very moving) * Blood and Guts: A Short History of Medicine - Roy Porter * Stiff - Mary Roach * Bonk - Mary Roach * Spook: Science Tackles the After life - Mary Roach * Packing for Mars - Mary Roach * Fast Food Nation: The Dark Side of the All American Meal - Eric Schlosser * And the Band Played On - Randy Shilts (upfront history of AIDS epidemic) - there is a new documentary about......See MoreWhat are you reading in July?
Comments (76)sheilaaus122 - While I was struggling with the first chapter of The Sound and the Fury I did look online to find out just what the hell I was reading. That definitely helped. It was still a challenge but once I understood who the characters were it all made much more sense. I suppose a "real reader" would just plow through and try to figure it out themselves. I didn't mind my cheat and I think it also explains, in part at least, why the book was not well received when published but praised later. Finish the book. You are so close. I have no plans to read anything else by Faulkner. ;-) BTW - When I showed DH what I was reading his reaction was: "The only good thing I can say about Faulkner is that it's not Dickens." haha He's right. Sort of. I'd certainly pick up another Faulkner before anything by Dickens....See MoreWhat are we reading in February?
Comments (123)I finished Praying for Sheetrock a couple of days ago. A fascinating non-fiction account of civil rights finally being realized in a coastal Georgia county. Things are not always as they seem to be - or should be. Continuing to read The Country of the Pointed Firs. I often have a hard time reading 19th century books but this one is a totally charming account of life in coastal Maine. I have been amused by some of the local (or time-period) names for birds. Pigeon-woodpecker. Golden robin. Any birders here? Think about what those might be and I'll give a "translation" at the end of my post. I am about 80 pages into To the Bright Edge of the World by Eowyn Ivey. Loving it so far. Presented as journal entries and letters, I think there will be a lot of "what happened?" moments but I'm okay with that right now. A bit of magical realism thrown in. Do we have any magical realism fans here? Bird translations. Pigeon-woodpecker = northern flicker. Golden robin = baltimore oriole....See MoreBodies have changed too.
Comments (33)There are a lot of things that are making us fat. Think about how different the available foods were back then and what you ate compared to today. Some is from just eating more food and moving less...there's that. Then the sort of foods...fast food abounds and convenience foods abound! Then there is not food but drinks...no one drank liters of soda back then. Just think of all the sugar or HFCS that people are consuming by drinking commercially created drinks rather than drinking water. At our house, we had water and tea and that's about it. Sodas were a special treat. I was born in the 60s and there were very few people that were fat that I knew. Even the "fat" people weren't really fat, I go back and look at old photos and think "they weren't really even fat, maybe just a little overweight". There is also the invention of the microwave, this makes eating convenience foods much faster and simpler. I can remember as a kid, we had to heat things us in the toaster oven which took a long time. Most moms stayed home and cooked the meals...we didn't run to McDonald's to eat after we got home. In fact, we didn't even have a fast food restaurant until I was a teen. Convenience foods at our house consisted of canned vegetables and frozen vegetables. Mom didn't fix us frozen pizzas for a meal...that would have been awful! She fixed us well rounded meals with lots of vegetables. For snacks, I can remember eating grapes and lettuce leaves. HA! Bottom line is eating and drinking too much and unhealthy stuff and moving too little....See More- 20 days agolast modified: 20 days ago
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