April 2024 week one
Kim Reiss
29 days ago
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hazelinok
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March 2021 Week 5/ April week 1
Comments (71)Lynn, you know... I grew up C of C too. As did Rick (HU). I still attend one...and am actually employed by one. It's not accepted by other C of C really because we're not so...C of C'ish. The one I am at is very, very near where you live. (I remember you telling me your general area.) I had a similar experience growing up. Sort of. My parents and people near me were NOT so hardcore with the "we don't know the true date of Christ's birth and it is wrong to celebrate it on a date that is not in the scripture." Of course you're familiar with the whole "speak where the Bible speaks, be silent where the Bible is silent" thing they had going back then. Some still do. My family celebrated these holidays as mostly a fun, family time. However, our C of C celebrates it all now. (I could ramble on about this, but won't. SO much to say.) Rick (HU) is like you. He left that behind a long time ago. I think the difference is my family (and people near me) weren't so strict. Y'all's people were. And that will make thinking people run far away. And...to prove the point that I'm not strict C of C, I'm enjoying a glass of wine RIGHT now. And coming up with an Easter lesson for my littles tomorrow morning. Sorry. That had nothing to do with gardening. I was just checking in....but had to chime in. I'm late to post on the Saturday night, so it's doubtful Lynn will even see this before the next week's thread will be created....See MoreHealthy Lifestyle Progress - Week of 3/17/2024
Comments (14)Yes, happy St. Patricks’ Day! 🍀 We are cooking our corned beef. I buy this uncured corn beef from Earth Fare that is super tender. So, now we need to add the vegetables soon. I normally don’t care for it, but this brand is super good, Garrett Valley Farms. JoJo, glad you are listening to your body and following up with your doctor. DH and I did some yard work today. We got a new garden bed, but I think I finally found someone to do the deck so we had to move many things away from the deck. So, that was my workout today. But hopefully we can get ready for the planting season. People are planting, but it is way too early. Our last frost is April 15. DH needs to refresh the beds, and we need to do a lot of weeding. OTOH, our chives, two types of parsley, and mint are back after going dormant for the winter. I could not refill my Zepbound because CVS is having supply issues. they told me to check back tomorrow since they usually get shipments on Mondays. So, if it’s not in, not sure what happens other than I try to call other pharmacies like Harris Teeter or Costco. I’m also supposed to see the weight management clinic this week. I got my blood results back, cholesterol is good, but A1C is unchanged at 5.7. But I’ve only been on the intro dose and not the therapeutic dose. I’m supposed to move to 5 mg this week and that’s what I can’t get. At least I managed to get into Pilates group class Friday thanks to a last mintue cancellation. I did Zumba step yesterday and then the yard work today. Back to school tomorrow. Time went by too fast for break. Now I have boatloads of grading and advisign to do. Have a good evening, everyone, and I will report back after the doctor....See MoreHealthy Lifestyle Progress - Week of 3/24/2024
Comments (26)Jojo - I am sure you are experimenting this week and I hope you find some successful foods. I will say, oatmeal is the first thing that gets either skipped for breakfast or modified a great deal when people first start wearing a glucose monitor. It is known for its sudden glucose spike. Accompany that with two pieces of toast and the sudden spike followed by a sharp fall could certainly have you feeling that way. I do best with fat, fiber and protein for breakfast, but sometimes I will have oatmeal. But only 1/3 cup mixed with 2 T chia seeds and some cinnamon and walnuts, along with breakfast chicken sausage for protein. I'm trying very hard to minimize my processed food, and it is so hard for me. I really do enjoy eating out and snacking. I need to cook more, but it takes so long :) And I can never figure out what to make. Today I thought I was doing well, but I still had a Papa Steve's Bar for breakfast and Masa chips with my avocado. Now, technically papa steve's has no junk and the Masa chips are made with beef tallow instead of seed oils, but they are still processed in some manner. I will keep trying to eat more whole foods! I am very good with fruit and nuts, so there's that :) I have been walking this week and got in several hours of pickleball and one strength training workout, so that part is going well. The podcast I listened to today said 20 minutes 3 times a week for strength training, and after that the returns start to diminish. I can do that - 20 minutes is nothing in my day. I am going to try harder to be more consistent with that....See MoreNYT Connections for April 2024
Comments (259)Connections Puzzle #323 🟪🟦🟩🟪 🟨🟨🟨🟨 🟦🟦🟦🟦 🟩🟩🟩🟩 🟪🟪🟪🟪 I thought so or else a couple of the words were in the same category for something else. I dont' remember from day to day....See MoreKim Reiss
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