Highlights magazine, should I?
2 years ago
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vegetable highlight: Collards
Comments (14)My dad used to make a collard quiche. He used a basic spinach quiche recipe that he found, substituting collards for spinach, but his recipe included a bit of baking soda to lighten up the final result. He can't find the recipe anymore, and neither can I, so I've experimented with collards and with broccoli leaves (once they're done making broccoli) with various combos. I'm no good at recipes, but what I've found with my experimenting is that you need twice as much egg mixture as shredded and tightly packed (into the measuring cup) veggie. For my egg mixture I use: a pinch of salt, a pinch of white pepper and a pinch of baking powder and as much grated cheese as eggs (a cup of eggs, a cup of grated cheese.) And I use strong, dry cheese, usually romano. Mix all that with well beaten eggs and I've found it gives a good base for a quiche. Then I just throw my egg mixture into the blender with half as much of whatever leaves/veggies I want to put in the quiche. I pour everything into a store-bought pie shell that I've already browned. For a really good quiche, I cook up some bacon first and crumble it in the pie shell before I pour the mixture in. Wish I were better at recipes, but my unmeasuring works for me. And I'm about to rip up the broccoli and cut up its leaves for a quiche. Susannah...See MoreBest Kitchen Magazine I've found...
Comments (17)hi solarpowered, I actually bought that book when planning my kitchen. I found it very helpful in planning how the kitchen should function. I found some of the kitchens to be too utilitarian and others to be sort of dated, but there were a couple that I loved. One, I have seen recently in a magazine. It is the chef couple who moved from NYC to the rural south. Their kitchen is huge and very open... they have cinder block walls and somehow it looks stylish. re: cottage living kitchen magazine. the other element I just love is on page 92. the antique terra cotta hexagon floor and the way this kitchen flows from the inside to the outside. I would imagine this is a southern house... it has that feel - reminds me of something you'd expect to find in Savannah....See MoreAdvice on aerating lawn - should I hire? Can I do it? Should I buy?
Comments (37)morpheouspa. Gloves down here for a moment. What claims are you referring to that I have made about mechanical aeration? Granted, I do claim that there are purposes for which the employment of mechanical aeration can be useful and it irritates me to no end that people peremptorily discount mechanical aeration as being without any use. (in the past couple of months, I've seen were you have suggested? that plug aeration might be an aid in pursuing some outcome.) Are you saying that I have advocated mechanical aeration as a necessary continued lawn care practice? (Do you advocate the application of a surfactant as a necessary continuing lawn care practice?) Is it necessary to spam this site with links to hundreds of university turf programs that recommend home owner lawn aeration not only as a continuing lawn care practice, but for the prevention of disease, thatch LDS etc.? For what purpose? They are just conclusory statements, No more valid than anything you or anyone else can produce. What you linked to, rather than belittle you, look at the facts: First some of what they call aeration is plowing (bad for me) but anyway I counted 13 studies and of those, the majority showed some improvement to crop yield, none showed a decline. They do,make a conclusory statement that aeration will cause increased weeds. OK fine. Based on what? No ancillary evidence even? Did they atleast credit dchall for the quote or maybe daniel? So even though your site actually supports that aeration results in slightly greater % crop production than non aeration, I say irrelevant and useless for any support for either of us. This argument has been going on forever, but if you take the time to understand and observe, there are logical conclusions you can come to and when applied either work or don't. If X then Y, put it to the test, and if it repeats, then continue, whether it is surfacants, aeration, corn meal or Bayer. So recommend on your experience and give your rational when challenged. Caveat emptor. My goal for my lawn, and for those I give advice to, is to obtain a turf that in the shortest time possible will only require mowing, watering and fertilization. I endeavor to employ the least expensive, least labor intensive, but most effective methods for a healthy turf AND soil and those are the ones I promote. My questions were for the reader and therefor need no response from you . I will no longer joust this windmill with you or anyone else, but I will call out anyone who "make [an unsupportable} claim... or [spew} any other blatant lie"...See MoreHow should I decorate? what color should I paint?
Comments (48)When I saw the kitchen, I had an immediate different thought than I see here. Is that formica? If so, I would replace it with new formica in a different color... This is not a major job, evidently. It comes with the backsplash and everything. You just order the length you need. Grey (as in one of the photos upthread)? Navy? Black? With the teal blue chairs, one or more of these colors on a countertop would be striking....See More- 2 years ago
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