September 11-Never forgotten
3 years ago
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OT. September 11..
Comments (6)Thanks you all.. It was a long day, but a day to appreciate life... K... Thank you! That means a lot because it took everything in me on Friday September 14, 2001 to get back in the air. The best medicine for the heart mind and soul. ". Grab your bags and go.." Mahalo!!! Lonnie. .. I remember those feelings. I watched some of the news.. I can remember a lot. So I cried a little then turned off the tv and went outside with my flashlight and rescued two frogs from the pool and a baby snapping turtle from the skimmer. Enjoyed my plants and finally relaxed. Wendi!! Heavy heart indeed. That's why you think about what happened and never forget. Then get back to life and appreciate each day... Xo Thank you all for the nice comments. It means a lot. ;-) Laura...See MoreSSSSSupport 6-September - 11-September
Comments (29)DeeMarie: Did your MIL accept the invite? Why not ask her to teach you how to cook a Hungarian dish? She'd just have to supply you with an ingredient shopping list or maybe you guys could go shopping tohether! Couldn't DH pick her up? HAHA. I'm trying to make your weekend MORE busy for you! LOL! :) Raeanne~ Enjoy the weekend! Man, your kids sounds like jetsetters! They travel as much as you do! Marci: Glad you had a goood start. Hope Tuesday is smooth sailing. QOD: Today, I'm headed downtown for a lunch. It's DH's last day of his internship. Then I have to do some biz at work and get an emissions test on my car. Hope it passes. Tonight, DH and I are headed out to a quick dinner and a drink while one DD is at her high school football game. I have to be very, very careful eating out as I think I am entering plateau territory in my weight loss. The good news is I have lost over 15 inches in bust, waist, abs, and hips. Saturday, we're all going to the last fair of the year---it's the biggest. But if it rains too hard, we'll pass on it. Sunday is a birthday party for a family friend of my youngest DD. I will stay at the party to help my friend with her new baby while she runs the party. Baby holding!!!! I love it!!!! Then, later, we're having our neighborhood picnic and BBQ. They have it on our community tennis courts (lots of room!) and are having one of those blow up bouncy room-things for the kids----and lots of food---POTLUCK! There are 42 families and usually a good turnout. I am in charge of one of the grills, so I'll be having fun for sure! Somewhere in there, I have to balance a checkbook and reconcile 2 credit card statements. And there's the ever-present laundry! BESH! Are you still on WW? Check in! Have a GREAT weekend! Cheers!...See MoreI'll share my recipes if you'll share yours, September 11,2010
Comments (8)It must be pumpkin recipe day! I made some pumpkin muffins from a recipe I got out of Parade Magazine a few weeks ago. I adapted it somewhat. Pumpkin Muffins.......makes 12 preheat oven to 400 F. 1.5 cups all purpose flour 0.5 cups whole wheat flour 2 teaspoons baking powder 1 teaspoon cinnamon or to taste 1/4 teaspoon salt 1/2 cup (one stick) butter (I used the real stuff.) 1/2 cup brown sugar 2 large eggs 3/4 cup pumpkin puree....I used kabocha squash puree- 7 ounces.....or maybe it was 8. 2 teaspoons agave nectar 2 Tablespoons milk- I used non-fat) 1 tsp. real vanilla Streusel topping: 1/4 cup butter- I used Smart Balance 1/3 cup more or less brown sugar 1.5 tsp. ground cinnamon 1/4 more or less oatmeal 2 Tablespoons whole wheat flour 1/3 cup chopped pecans more or less Mix together well...using a fork or your fingers until well blended. 1. Whisk the flour, baking powder, cinnamon and salt together well. Set aside. Grease muffin tins well or use lines. (I don't use liners.) Preheat oven to 400 F. 2. Beat the butter until creamy and then beat in the sugar. Add the eggs one at a time, beating well. Add pumpkin puree and stir in....add the agave nectar and blend in and then mix in the milk. The batter will be thick. Add the dry ingredients and stir until blended but do not over mix. 3. Divide the batter into 12 portions. Add some of the batter to the muffin tin, add some struesel topping and then add some more batter. After all the batter is used add more struesel topping on top. Bake until done....toothpick comes out clean. My oven took about 23 minutes. Let cool a few minutes and then remove from tin and place on cooling rack. These freeze well....See MoreIs Belle Story forgotten?
Comments (104)I would love to share my Belle Story photos. I bought this rose approx 10 years ago, knowing nothing about it, and not much about roses either. I planted it in way too much shade and never pruned it properly and pretty much ignored it. The flowers are beautiful and the scent is wonderful. I moved it to the center of my new apricot rose bed in full sun and with irrigation, so I'm looking forward many more flowers in the coming year. This is a truly beautiful rose, with a subtle coloring not captured well in photos. Also, it's often still blooming in December here. I just ordered Fighting Temeraire and am really looking forward to it! It will go in the same bed of apricots/warm pinks/ and orange roses as Belle....See More- 3 years ago
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