Trying again - the world needs more smiles
maddielee
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Tina Marie
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Try Try Again ( hopefully the start of a lengthy debate)
Comments (11)Agree with 3 strikes and you are out ------ don't necessarily follow it. After 2 strikes I take pause and try to find out as much as possible about the natural environment of the failing plant. I also try to identify a grower who successfully grows them. I have tried over and over again with Dendrobium cuthbersonii and have always failed . So I finally talked to Tom Perlite from Golden Gate Orchids who grows these things like I grow Dandelion and got some hints from him. Now it takes me 2 years to kill them instead of one. I have finally given up on these little beauties. Dendrobium nobile is another example. No matter how closely I follow the instructions as to how to grow them, winter rest etc, I cannot get a decent bloom. Either they don't bloom or they make a few lackluster blooms. So I finally talked to the grower in Hawaii who is the source of most of the commercial nobiles you see on the market every spring. Success, last spring all 3 of mine bloomed ------------ with a few lackluster flowers! Enough, they went on the plant table of my society and I'm done with them. Miltoniopsis; Killed every one of them in the past. Finally talked to Theresa Hill form Hillcrest Orchids who grows beautiful Miltoniopsis. Her advice was simple, keep them cool in the summer, warm in the winter, they like to be within 5F of 60F. Doing this I am now growing them successfully, meaning the plant is increasing in size. Last year they even bloomed, one or two spikes on a large plant. That should have been 10 spikes or more. So I'm not there yet and unless they pick it up may also give up on them but not yet. Parvisepalum Paphiopedeliums: I just got started with these so have no failures to report. Go to the Gallery where you see an entry I placed yesterday of my first success with Paph armeniacum. They also have a reputation of being a little difficult and I had a discussion with Dr Holger Perner at the San Francisco show who thinks most people are growing them wrong. Most people treat them as cold growers. True in the winter but not true in the summer. In their natural habitat, the ones from China get treated to a bright, sunny, cold, dry winter and a shady, hot, humid and very wet summer. The result of the monsoon season there. So unlike Dracula who should be kept as cold as possible in the summer, these Paphs should go in the warm greenhouse and drenched every day. Since there are 35,000 species of orchids available, I generally don't mess with ones that don't like me. My greenhouse is full of robustly growing plants. Not because I'm a genius but because that is the price they have to pay in order to stay. If a plant lingers, grows poorly and fails to bloom, I will get rid of it. Visitors to my growing area think I do magic because most plants look very healthy when in fact it is a process of throwing them against the wall and if they don't stick, they don't stay. There are innumerable others to replace......See MorePeony Challenged-- try try again
Comments (10)Peonies really need a cold cycle. The cold cycle should be under 40F at the minimum. In a pot the need is to let the root become cool but not too cold and dried out. In your zone 8a you may have some freezing temperatures but not subzero ones. Try to put the pot outside on the cooler days. Last year was an exception as far as temperatures. We had very low temperatures clear to the gulf coast at Easter which wiped out much of the bloom and in Spring dampness some of the plants died, more I believe from rot than from the frozen wet soil....See MoreNeed help! Trying to make organic more readily available!
Comments (32)I just read somewhere that the 3 big food chains (only can remember Walmart!)...have gotten the message and are expanding their organic offerings. I live in a very rural area..I grow the majority of my vegetables organically myself, and buy my meat from an organic farm nearby. I have noticed in just the past 5 years how much more organic food is available, and coming down in price. More and more people are getting it..food can make you very healthy or very sick. As for the original post..."If organic farming were as productive and fab as the proponents claim, it would have taken over by now. It hasn't." I think there are a multitude of reasons that we got away from organic farming...more and more people moved into cities and there was a need for fast, easily shipped produce...what we gave up in the interim was flavor...compare any store bought tomato to a home grown one...and nutrition...a lot of the old varieties are just plain more nutritious than bland, generic store bought produce. Add to that the toxic chemical soup that they're grown in, and you have the 3 main reasons organic food is making a comeback. Organic food is not a "new" idea...it is the way that food was always grown, and the way it should be grown. Food laced with pesticides and herbicides is a 20'th century invention, and IMO , a bad one. I think more and more people are starting to accept this and as more do, the prices will continue to drop, until organic will be as common as "toxic"...then the pendulum will swing!...See MoreOkay try again to post about needing suggestions for 2nd home
Comments (1)Hire a local designer who can see the space and provide a measured floor plan. Plus help you choose items appropriate to tie into thecr arbor thd home. Unless you can provide all of that and more here?...See Morelascatx
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