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Can you freeze chicken salad?

I made a huge batch of chicken salad for an event; only to find out I'm the only one who likes it. I hate to just let this spoil, but I can't eat it for lunch and dinner for several days running.


It is made with whole milk YOGURT and lemon juice as the binder: NOT mayonnaise. I'm not a fan of mayonnaise. Besides the chicken and those 2 ingredients, it has grapes, celery, onion, dried cranberries and the spices.


Thanks!

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