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to open or not to open the kitchen

Katherine Alt
3 years ago
last modified: 3 years ago

my partner and i are updating a 1950 concrete block ranch in a cool neighborhood in savannah. it has very weird layout - basically a wall of closets separating the long, narrow living room (19x12) from the kitchen (15x11). no dining room, and i want to create an area to eat


i'd love some advice on whether to knock down the whole wall and throw up an island, keep the pantry and add a peninsula,make a cute doorway from the living room, etc.

totally gutting the kitchen is not a big deal for us but i'm having quite the dilemma. only thing we know for sure is to move the air handler from the central closet (marked) so at least that space isn't wasted. also willing to close off that awkward hallway to the left of the kitchen and make that a walk-in closet on the bedroom side. thoughts from the lovely houzz community? and pardon my first time using floorplan software, but it's pretty much to scale.


current kitchen layout, can't wait to rip it out (though we are keeping the sink!)



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