Here is my unfinished door. It is a 3 foot door with 12 inch sidelights. The door is 8ft tall with an 18 transom. My entry is 6'3 wide. edited: Fixed picture (sideways) Also, the glass still has the protective plastic. Molding for above door is being made and the door is very filthy (they just finished trim and sawdust is everywhere). Hope this helps you visualize your space. This post was edited by abrshafer on Fri, Sep 27, 13 at 18:42

Practical issue with double doors that caused us to do a single door in our project: One leverset is a dummy. We found that with the dummy lever we had on our last house that people would not know which one was the operating door and accidentally bend the lever down even though it was "fixed". It would move a bit though and so I constantly had to be resetting the lever back to the horizontal position. We opted for a single wide (42") front door in our current project. This should be plenty wide enough for even chunky pieces of furniture.

Are you still working on this? I have questions about more than the fridge. This is an awkward layout and there is enough space there that I think you must have better options. Have you looked at moving the dining room entry to the right? Shifting an opening is not a huge ordeal, even if that is a load bearing wall (not sure if it is but someone mentioned the possibility in an earlier post). I'll try to post something mocked up best my crude skills allow here. As I have it, I think that would be a 36" fridge and there is a pinch point. I'm not sure of the depth there, but with a counter depth, an 18" DW or some other tweaks with proper measurements, I think you could improve the function of the space. On the dining room side, any crown would remain or be replaced above the opening and a good contractor should be able to adjust the baseboards. Keep working the plan until you get the kinks out. I lived with two horrible kitchens (we're talking 2 burners and they aren't flat or heat that well, dying ovens, DW tiled in and praying it wouldn't die -- even though it was so loud I hated to run it) for ten years between the two of them until I was able to do my kitchen. I learned a lot along the way and had time to explore outside the box ideas, come back and go off in different directions. All that exploration really paid off in the end, and I plan to use it long enough to make up for any delays. Anyway, here's one rough idea in case you hadn't though of it.

We have iron double doors and they ARE heavy. They are very well balanced though and open and close like "butterrrr". My toddler grandchildren have no problem moving them once they are open. Price these doors before you fall in love with either idea. Our door was reasonable (4K +) but they can run much higher. Your hardware for these doors is not inexpensive either, and if you have the requirements that Renovator spoke of for your area of not being able to leave one side latched- a double may not be worth the security hassles. Our double door is inside a security gated courtyard so we often leave it open in nice weather when kiddos are not around.