Mine will be homemade creamy cauliflower soup and a hamburger with dill pickles on the side.

Mexican Train, my place, today. Bring your own. I had sausage balls with broccoli salad. I lost per usual.

Dinner, eating now: Turkey thigh with oyster sauce, braised. Along side leaf lettuce salad, peppery microgreens, and vinaigrette dressing.

Weather: horridly cold, will see snow, heavy snow, showing up momentarily.

I'm going to make pork steaks, rice, and whatever vegetable I serve will be frozen or canned - I haven't been to the store ;0) I do have some vegetable stock, frozen sauteed mushrooms, I think I could come up with a mushroom sauce for the pork.

I had made taco soup Tuesday and we had that for two nights, time for a change.

It's about 50F here on the Washington coast and cloudy, looks like it could rain again at any minute.

Hubby made pastrami last night (week long process so the anticipation really builds) and we will be having pastrami sandwiches this evening. Stone ground mustard and swiss cheese on his sandwich, yellow mustard (I know, but I love the stuff) and chopped up pepperoncinis on mine. The bread of choice are sandwich rolls from the bakery.

The weather here is sunny, dry and on the warm side (mid 50s) for this time of year. At least there hasn't been any wind the last few days!

Edit to add that I checked the current temperature and to my surprise it's 66 degrees outside. It didn't feel like it was that warm today, but I guess it was.

27* out right now with the Nor'easter bearing down shortly. I don't mind the snow so much (tho it's early in the season) but the ice that will follow is concerning. Glad I don't drive or need to go out tomorrow!

Made a pseudo-pizza for supper. Not my best effort...

I made beef stew with dumplings for supper. Ate two servings it was sooo good. One of my comfort foods. I also cook my stew meat for a couple hours until it's nice and tender, then add veggies and cook until done. Drop the dumplings on top, wait til they rise, then turn down the heat and cover til they are firm but fluffy.

Sherbet for dessert.

Heated up some frozen publix italian style meatballs. 6 to be exact. With 1/4 cup of Raos roasted garlic marinara sauce, and 1/4 cup cheese.

415 calories, 7.5 carbs, just in case you were wondering. :/

I'm making an easy lemon chicken with rice but haven't decided on the vegetable yet (it's only 4:30). I'm on the Canadian west coast and it's dark and pouring rain.

Big pot of spaghetti and garlic bread. We got abt 6" of snow, it has turned to rain now. Going to get ice tonight then turn back to snow tomorrow. South Central PA.

At Big City wings and had some really awesome chicken and waffles. Hubby had wangs lol

CDA, northern Idaho. My phone says it's 44° out. My body begs to differ. I have been chilled all day

Just can't get warm!

Tacos, refried beans, Spanish rice.

I was running around today in our on again-off again snow, we are driving to pick up our son from school this weekend, so DH used up the last pork chop by slicing it into two thin chops, breaded and sautéed it, and made a sauce from the same pan to stir linguine in to. So when I got home tired and hungry, it was ready, and for once DH didn't use as many dishes as he could. It's our family joke. I will plan my cooking based on how much room is left in the dishwasher lol.

Traveling through northern Indiana and Ohio Friday, then Erie, western NY and back on Saturday, so hoping it's passable!

In the 30's today with a mix of snow, ice, and rain. Were supposed to get 1 to3 inches of snow tonight.

I roasted chicken thighs with rosemary and had baked potato and steamed green beans...oh and tiny potato rolls/butter.

I ate 2 packets of instant oatmeal instead.

Boys and Miss A had frozen bananas dipped in dark chocolate.

There was a thin layer of ice in the dog and cats' water on the porch this morning but on a warming trend now. I think it got up to the mid 50's today, which is cold to me. Texas Gulf coast.

I hate to even say what I fixed for supper, because 9 times out of 10 when you ask, it is the same thing. Chicken and dumplings. Jody requested some for his deckhand and himself. I'm like a short order cook...whatever he asks for, is what I cook.

I ate in our dining room tonight. Was surprised at how many were there because it was liver and onions. The liver was nicely cooked and tender with a slice of crispy bacon on top. Salad was a mixture of marinated vegetables. Liver was served with red cabbage and small chunks of browned potatoes which I don't care for. I chose fresh fruit for dessert. All at our table enjoyed the meal. We're old folks you see!

I had my daughter and SIL plus another couple over for dinner tonight. We had egg drop soup, egg roll with duck sauce, Pepper Steak with oyster sauce, Cashew Chicken, rice and ice cream with almond cookies for dessert. It was a lot of work and I'm very, very tired now. Will probably do nothing tomorrow other than cleaning the crystal.

georgysmom2, that WAS a lot of work! Sounds so good.

We had lasagna today! It was terrible weather in Ohio where we live. It was the first ice of the season and wouldn't you know it, I fell down the step off the porch and almost broke my foot. Got really lucky and just pulled some muscles! I had no idea the step was frozen.

arkansas, that is scary, relieved it was only pulled muscles. I couldn't even step foot on my back porch yesterday, had to go out the front door and clear around the yard down to the cellar to let the cats out.

Had Aldi's chicken salad on toasted bread, and some grapes. We had an unusual 50 degrees in KC with sunshine. Snow dusting predicted for the weekend.

Chili with corn bread, dining in the sun room watching the snow and ice decorate the trees. It's interesting watching the ducks and geese land on the pond, breaking the thin skin of ice as their feet touch down.

lovemrmewey, In my younger days I would do all that and clean the house , too. For my 80th birthday I gave myself the best gift possible, I hired a cleaning girl. She came Wed. which is why I scheduled the dinner for Thursday. LOL Best gift I ever gave myself!! While she was cleaning, I set the table with a Chinese motif. That, for me, is the fun part.

I was at my girlfriends, and had penne pasta with peas and chicken. She is an excellent cook. While I drove Sophia to her religious class, she cleaned up. Win for me. :)

It was cold in Tulsa.

Dinner was leftover a chicken sausage, a stir-fry of chinese cabbage, carrot, and hot pepper, and sugar snap peas. Weather here in the Shenandoah valley was cold with a wintery mix of snow and sleet tinkling against the windows.

After soooooo many years, I've finally gotten in the habit of doing all the dishes, cleaning and wiping out the sink every evening. Looks so nice! (When working, I confess we often just rinsed and stacked dishes to do "later.")

We had left over swiss steak that I made in the Instant Pot last week. I may never do it in the oven again! And mashed potatoes.

bpath Oh Sophie, driving through north central Ohio today shouldn't be bad. East of that, I don't know. We don't get as much snow as they do east of us.

Arkansas girl, approximately where are you in Ohio? I am half way between Cleveland and Sandusky.

Dinner last night was leftover minestrone soup. I am in Buffalo and we have about 2-3 inches of snow and it is still snowing. Much more snow south of here - both east and west of Buffalo.

Amy, you did good on the no carbs!

Mine was dumb. Three hard boiled eggs. 210 calories and chock full of protein. I had one chocolate graham cracker. For a grand total of 275 calories. I still went over on my calories yesterday. I was over when I had the eggs! I may try to choose more wisely today.

Tonight after going grocery shopping we were exhausted and had a big salad. I had a cupcake for dessert that a friend gave me today.

On that cold, rainy, sleety and snowy Thursday I finished off my leftover pot roast.

Last night was not memorable -- some leftover chicken with a veggie mix from the freezer.

Today I made pumpkin jerk soup (chicken stock, chicken, a little smoked sausage, fresh pumpkin, kale, zucchini, mushrooms, carrot & seasoned with jerk seasoning). Very tasty and warming!

Arkansas girl, that is how I broke ribs and a vertebra a couple of years ago. I didn't know there was ice under the snow, started to sweep the snow off the porch, and the next thing I knew I had flown off the porch and landed at the bottom of the cement steps. So glad you escaped with just bumps and bruises!

Last night we went out for dinner. We were going to have prime rib, but the restaurant ran out, so we each had clam chowder and half a sandwich.

Tonight we had pastrami sandwiches. There is enough left for one more meal. I think tomorrow will be soup night and Monday we'll finish off the pastrami.