I used the Ecosmart 4 in LED also. Best price I could find last month was $159/4 on HD online. The 6 in ones you can get for $27 in store, but 4 in hasn't seen that drop yet, unless it was very recent. I got my cans from a local lighting store where I bought a few lights. They gave me contractor pricing. I think because I was buying 10 and a bunch of other stuff. I stopped in a few times and they were super helpful. I ended up with a mixed lot of some Quarum and some Quoizel. They were under $15 each. The Quoizel were much easier to work with going in, the guys noticed a definite difference in ease of adjusting and the screw system was easier than the Quorum nail system. Haven't had any of the lights installed yet, but hopefully the end of next week. They just put up the new ceiling drywall today.

“Any thoughts on 18" front to back vs. 19"?!” @kel_kat5 - the sink’s front-to-back measurement can be important depending on how much room you’ll have behind your sink for the faucet. There have been a number of occurrences of people installing a sink, and then finding there isn’t enough room for the faucet, or for the faucet handle to move fully. This can be more the case in front of a window. Many people with this issue get a faucet in which the handle can be moved to the front, rather than be on one side. An advantage to this is that dripping hands on the handle don’t leave water all over the counter. For my next kitchen, I am doing this with my faucet, even if I have plenty of space. I am always cleaning mineral deposits and soap scum on the counter directly under the faucet handle where wet hands drip. Here is a thread about it: https://www.houzz.com/discussions/2442104/positioning-single-handle-kitchen-faucet

Good luck with your summer kitchen - I sure do love mine. I love having the cooktop at a lower level on an island. I can work on any side, and I have two rolling carts the same height I can bring over for extra space next to the cooktop. The lower level is great for looking into the large kettles without having to stand on my tiptoes and look down my nose to see inside. And it's much easier as I don't have to lift as much. I only have one wall that works well for putting counters on, and it was the main work area and sink. The sink has a grey water drain so it had to be out the back side. With the two moveable rolling carts, I don't need any other fixed countertops. The cooktop only cost about $200, and being able to work on all sides is such a plus. DH and I are making changes right now. We put up insulation and installed a bathroom type ceiling fan above the cooktop. I have used my Presto on a glass top stove, but I would not use my AA on it. I also have a Fagor 10qt stainless canner/cooker that I use on my induction. As to it potentially overheating, I don't find that a concern. Once up to pressure I turn the temp down to about 3.5 or lower, and it holds fine. I've simmered a big kettle of tomato sauce on higher power for much longer with no problem. One of the things I also really like is being able to bring the wagon load of veggies right into the room - and not worrying about having to get every single little bit of potato or carrot peel off the floor. Once they dry, they sweep up just fine. My summer kitchen came about because I fell in love with induction, and my search for a way to keep canning started. I ended up with four pressure canners, a 220 hotplate, two propane burners and a coil cooktop. I don't have natural gas on the property, or it may have been a simple solution. My husband keeps his mouth shut - he is "into" reloading and he's had several years head start on outfitting his reloading room!

It will not look bad if the sink is smaller than the cabinet-- but if you don't think you will want or need a 33"+ sink, then don't get the 36" base. You have to take into account how much overall cabinet space and space in the kitchen/counter space you will have (and your budget) when deciding how large a sink base to get, and decide which is more important to you -- a larger sink, with a larger base (what do you want to put under the sink?) or more lower cabinet space devoted to drawers etc. I have a small kitchen and didn't want to waste inches with a larger sink base that I could put into base drawers, yet I wanted a larger sink than the one I had. So I got a 30" base and a Blanco Stellar super single -- which met my 2 top criteria. I would have loved a silgranite type sink but none would be quite as large in the 30" base. I love this Stellar sink size and really don't know why I would need anything larger. Of course if you have a roomy kitchen where size of the base is no concern, then choose a sink that suits you and get the base that it will fit in. If you have a dishwasher, and you are not washing a whole family's dishes by hand after meals, there really are limited reasons IMO to get the old fashioned equal double sink. The 70/30 split seems practical and I could see liking that.