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First year growing from seed. What are you starting?

Iloveto Cook
6 years ago

We started Constoluto Fiorentino, Paul Robeson and Arkansas Traveler, and then a few weeks later, started some Black Cherries. The first three are big enough now to take visits outside in the daytime for sunlight, and we will plant them out in mid-April. The healthiest, by far, are the Paul Robesons. Arkansas Traveler is doing good too, but poor Constoluto Fiorentino. Those poor plants seemed unhealthy from the start, with their shriveled up, half-opened leaves. I think we will lose at least 75% of them, which is a shame because I was really looking forward to them.

What are you planting this year? What are your healthiest plants?

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