Week 172 - What kitchen design do you dislike? Why
beachem
6 years ago
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Fori
6 years agobeachem
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Why I Dislike M. Teixiera and Do NOT Recommend The Company
Comments (83)Dear Sheainli, I was actually hoping this thread, as well as the other recent one regarding my experience with M. Texiera, would have been exhausted and off the rotation by now. Then, lo and behold! I see you just joined the GW community today and, in your first act of sharing comments with this group, you have chosen to tell us on both of these threads about your wonderful experience with Texiera. What a coincidence! Forgive me if I sound a bit wary of the timing and circumstances of your introductory comments to this forum. OTOH, I do not wish to adopt the style of Roger Teixiera and unfairly accuse anyone of dirty motives in posting here. Therefore, in the event you are truly a new member to this community who has unwittingly jumped into the fray, and who intends to stay around and share your remodel experience with us all the way through, then please let me be among the first to welcome you here. Really. At the same time, Sheanli, I think your post does open the door for me to make some final, hopefully closing comments on this entire debacle. As I've tried to say, in numerous times and in numerous ways, I've never doubted the rave reviews of M. Texiera which have dominated these boards for years. Indeed, had it not been for so many satisfied M. Texiera customers who have posted about those experiences here, I might never have ever wound up at that company looking to buy soapstone in the first place. A business does not get a glowing reputation in a forum community such as this because it's a lousy place to do business! I get that and I don't begrudge anyone their wonderful experience with M. Texiera. I only wish that same story could have been mine. But, sadly, it's NOT my story! Instead, I entered the doors of M. Teixiera with a consumer anticipation and excitement that was beyond measure. And, I was greeted by Michelle, Leo and other employees with professionalism and warmth. However, after only after my asking some pretty basic questions on the specifics,Roger Texiera ordered the quote and contract to me to be dismissed. Further, he withdrew the contract offer on the basis of an untruth which, despite my refutations, he refused to discuss. From what I've seen of some of the comments to this thread, not everyone would have been upset by Roger Teixiera's behavior. However, my truth is, (which is the bottom point of this thread after all) by the time my last futile effort to do business with M. Teixiera was rejected, I felt erased. And, no, I don't like the feeling of erasure. Not one bit. For once and for all, let me also make it clear that I did not initiate this thread in order to "get" M. Texiera or to try to take down that business! Let's be real. I'm a single, older female consumer who had one bad experience with the company. How is it even conceivable that someone like me has the means to cause harm to a mega-business in the North American soapstone industry that more likely than not has a profit statement that runs in the millions? I don't. OTOH, and despite all the wonderful experiences so many have had with M. Teixiera, I just can't make the same claim. Thus, when members of the community have solicited member opinions of the company, I've tried to offer my minority viewpoint in a non-dramatic way. In fact, for a long time, I would just state simply online that my experience at the quote state was not good and, occasionally, I would offer alternative vendors as a suggestion. Even less frequently, I would share details of my negative experience with selected members in private, offline. Nevertheless, every single time I would attempt to exercise my right to say that my experience with the company had not been a good one, Roger Texiera would come onto these boards to attack my character and to suggest he was the world's greatest business person with the most wonderful of customer skills. After his last attempt at that (which appears in the thread you chose to resurrect with complimentary comments off the back pages of the Forum today) I had finally had it. For me it was high time to accede to Roger's demand that I publicly tell all the specifics of my issue with his company and to counter his accusations against me of a nefarious plot to do harm. I say all that to say that this thread is about my story! And I'd like to tell it without having my character assaulted and diminished as one who is "ignorant", "a PITA" or "not worth it." Frankly, I'd also prefer not to see this thread become a platform for all those who are anxious to say they had a good experience with Teixiera. That's the majority story after all and there have been plenty of threads in which to do that in the past; surely there will be more opportunities to crow about the company in the days ahead. Bottom line: if you're happy with the experience you've had with M. Texiera, good for you! The past few days of spilling the beans about my bad experience will not change that. AFAIK, Roger Teixiera is still the soapstone king. Finally, I did want to come back here just to thank those of you who really do "get" why I wrote this thread in the first place. To see and read all your comments of support has been truly uplifting. Yes, it's been cathartic to get this matter off my chest for once and for all. But, even better, it's been a blessing to finally be heard, respected and encouraged on this matter by a community I've grown to love dearly. A feeling of erasure has been replaced by a feeling of affirmation and support. And, in the process, I'm reminded that "I get by with a little help from my friends." :-) Thank you GW friends!...See MoreAnother dishwasher request - what do you like/dislike about yours?
Comments (23)Drying issues with Bosch and other European dishwashers is generally caused by user error. Yes, they won't dry as well as the old Hobart KitchenAids with forced air, as there still might be some water drops on plastics, but they should do the job for 95% of people when used correctly. Based on the age of your KA it would have the Whirlpool Powerclean module in it. This was one of the best dishwasher pumps ever made. Great water pressure, powerful grinder, reliable. Unfortunately that is no longer being made and the new KA's, while certainly not the worst dishwasher on the market, aren't what they once were. It's very important that you go to the store and check out the racking of all these dishwashers. That's a great way to eliminate ones that you know won't work for you. For example, many European dishwashers have more tightly packed tines that can create an issue with some dishes. If the interior works for you, and service is available in your area, my top pick for a new DW would be Miele. The nice thing about them is that the models differ only in features and noise level - they are all the same quality. Knowing this, I bought the cheapest one with the cutlery rack for $1000, which is competitive with Bosch, KA, etc. I like how quiet it is, even though it is the loudest model they make. I like how well it cleans despite the noise level. I like how well-built it feels, and I like how simple it is to use and that it has front controls, so I always know when it's running and how much time is left in the cycle. The only things I don't like about it are that if it breaks down later on, I probably won't be able to fix it myself, I will have to use Miele authorized repair people only, and I'll have to pay high prices for parts. Miele dishwashers can be connected to a cold water line, and the higher end models have a special glassware cycle that is designed for use with the cold water hookup. It will give you the perfect water temp for washing your wine glasses....See MoreWeek 173 - Kitchen design ideas that you love. Why?
Comments (49)My mom designed her kitchen in 1970. She has almost all drawers. The cabinet between cooktop and sink has doors--with pullout shelves for pots and pans. Perfect. There's a unit in the peninsula. On the kitchen side, they are drawers. On the breakfast room side, there are doors that open to the back side of the drawers, so you can grab the kitchen towel (for a spill) or a serving accessory (that was put away from the dishwasher on the other side, or forgotten in setting out the service). The corner of a peninsula is often wasted space (I know it is in my builder-kitchen). In Moms, the four drawers hold placemats, napkins, tablecloth, crossword, pens, batteries, and little binoculars (what IS that bird on the pond? Which kid is carving tracks in the lawn on the minibike?) Another cabinet door has the pullouts for the in-counter blender accessories' in the island. Gotta tell ya, I appreciated my mom's ingenuity ever since I've lived in builders' kitchens. Mom also has a pull-out cutting board. A shallow reach-in pantry, next to a deeper pantry for bigger items, and another shallow reach-in pantry in the hall for special occasion items. Bookshelves for cookbooks, notebooks (she kept careful notes of parties and dinners), an area for baking needs, a serving cart that is stored under the kitchen island (and matches it). Her cabinets have (HOUZZ-cringe here) wood-look Formica veneers with fingertip cutouts, no knobs/handles. Easy to clean. No worries of "will water dripping off my fingers make my cabinets dirty?" Do what you want to Formica, it holds up. In all, I'd say my favorite kitchen design is thought. THINK about how you live, cook, entertain, store, WHAT do you cook and store, WHO do you cook for, entertain for. THATs what drives your kitchen design. Is mom's kitchen "on trend" decor-wise? Nope. Was it ever? Well, maybe in the 70s. But boy, it works. (But, the dishwasher doesn't work. It can't be replaced. My mom was 5', so she designed her kitchen with lower-than-normal base cabinets. In those days there was no ADA or DishDrawers, so the dishwasher was installed below floor level and, for some reason, cemented in. After 47 years their miracle-worker repairman said he couldn't make the last repair. It had been living off of reclaimed parts for years anyway. Ah well, it's just mom and the caregiver now, not a lot of dishes, so the dishdrainer, 62 years old but with a new drainboard under it, is doing just fine.)...See MoreWhat do you least enjoy (or even dislike) about SAH?
Comments (67)One of my staff members is having a hard time, she’s about ready to retire, lives alone, children across the country, and we are really, really busy right now, so she’s stressed on all levels. Speaking personally, I love all aspects of WFH, but I will miss live music this summer. On an existential level, I'm terrified for and worried about how individuals - not corporations - are going to fare now, during the worst of the pandemic and after its over. I fear our way of life will be fundamentally altered, and not in the ways I want (my preferred altering would be women having full control of their bodies, ERA passed, stricter pollution/air/water laws, Medicare for all, UBI, immigration reform, all the progressive stuff), but with high unemployment, more poverty, more of a class divide, more inequality and more misery....See Morebpath
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