What size is your pantry? Are you happy with it?
Jade BR
6 years ago
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Comments (14)This is our present pantry built in the 1910's. Our washer and dry is opposite of the built in. In the future this will turn into a guest bath. My new pantry is under the stairs and I will have an L shape of shelves, etc. The back wall will have 16" built ins and the side will have 14" deep built ins with sliding glass windows at least 5' high for the uppers. This picture is taken from the half bath looking into the pantry. The finished space is actually 8 x 4 (when it was just studs I thought I measured 12') and starts after the bump out. I will have a shallow cabinet between the pantry and half bath (where the closer schoolhouse light fixture is located). My DH will be building my pantry. We'll buy Scherr doors for the lowers and probably glass doors for the far wall. We will probably have someone make the sliding windows. My kitchen is cherry buy I'm thinking of going oak for the pantry - I think it's a better period choice for our house. The kitchen is in the pre-1870's addition but the last major renovation was 1910's. I picked trim and many of my materials from that time frame for the kitchen....See MoreCan I see your pantry? Need to decide on a good size.
Comments (7)Oh thank you all so much! This was so helpful. It's hard to know how big to go and these photos and sizes really helped me visualize it a little better. We have a small pantry now and I have so many odds and ends crammed in the cabinets because they don't fit in the pantry. I would really like to free up the cabinet space and store these things high up somewhere for rare occasion when we use them...chocolate fountains, gelato machine, juicer, bread maker, etc. Again thanks!..and thank you for the great link to the pantry thread....See MorePantry Size- How big is yours?
Comments (21)I have a family of 7, and 3 pantry areas: a 30" wide x 24" deep x 88" high unit, a 15" wide x 24" deep x 88" high tower pullout, and a 36" drawer base. Plus I keep my spices in an 18" shallow drawer, so maybe that makes 4 pantry areas. It is plenty of pantry space for our us, and I shop at warehouse clubs for our family and entertain frequently. I love having my pantry space broken up-- I keep things I need to grab during meal prep or everyday baking in the tower pantry (which is in my prep area) and stuff I less urgently need and the kids' items in the 30" wide, 24" deep pantry. I don't think having a deep pantry is a problem at all if you have drawers and pullouts on the lower levels. I use my lower level drawers to store stuff that would get lost (canned goods, onions in a basket, kids' snack foods) and the upper, deep shelves to store cases of warehouse stuff (paper towels, giant chip variety bags, cases of soft drinks). The shelves are all completely adjustable. The 36" drawer stack holds club-sized boxes of plastic baggies, lunch boxes, thermoses and more canned goods. I've had both carpentry and cabinetry pantries, and IMO cabinetry is better because you can completely use the depth of the space, and you have the option of pullouts or better yet drawers on the lower levels. I can see the advantage of seeing everything at once in a walk-in, but I don't like to walk away from the cooking scene to grab what I need. In the end it's a personal choice. I've given a lot of info about our set-up but here's my verdict: I think you will be fine with a 36"x24"x96" unit for a family of 4, living in the city. And, you don't want the pantry off in Siberia, so that you sigh every time you have to go fetch an ingredient. Egads, 96"? Are you working in storage for a step ladder in your plan? The top rollout on the unit you linked looks a bit high to me, but maybe you are tall enough to comfortably see the contents. On the upper level of my tower pantry I have a wire basket rollout, which is nice because I can see the contents from underneath....See MoreJade BR
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