First timer needs advice regarding watering
8 years ago
last modified: 8 years ago
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- 8 years ago
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first timer allotment need advice - new year!
Comments (27)'I was going to remove the turf on the first Sq. metre today. and then as I soon thought where am I going to put it? (is there anything I can do with removed turf? or should I just forget it?).' As pnbrown says do not discard the turf. Either compost it or put it at the bottom of the double depth trench. Look again at instructions for double digging. Find pictures of couch grass. If your turf is couch grass you need to shake off the soil and remove the roots. Don't dig them in or compost them because they will regrow. You can put them in bin bags and let them rot completely then put on the compost heap. Or burn them. Or bin them. If the turf is lawn grass just dig it under. Regarding 'first frost/last frost/frost dates', etc. All that really applies more to US gardeners who are working in much more clearly delineated temperatures than we are. I gardened for several decades before starting on these forums and never heard any of those terms until I came on here. You need to look up each plant you want to grow and follow advice for it. Don't assume there is a single rule. We could have one frost in September and then no more until Christmas so there's a lot of leeway. You can plant trees and shrubs all through the winter whenever the ground isn't actually rock hard. Broad beans and peas for overwintering need to be in when there is still enough warmth for them to germinate or they'll rot. ) October/ November is fine. Garlic can go in at a similar time. If your sister has access to manure, lucky you. Pile it up for 6 months before you use it or get it from the stables' oldest pile. Do use other allotment holders for advice. They'll be very pleased to see a youngster taking an interest, I'm sure. But you are still fixated on planting. Soil preparation is your top priority at the moment. If you can get say a third of the plot done this winter you can really get growing next spring. Meanwhile bash on with the rest of the plot prep....See Morefirst timer looking ahead needs advice
Comments (8)Queen Bee: I only get real serious about basil. Most other herbs are just passing fancies for me I guess. I use them, but generally only buy them after someone else has grown them. So ... Thyme: I grew it a couple of times and didn't give it much care. It wintered several cold winters and sprung back to life the next spring. My Lebanese friend uses it with olive oil to make a dip for his pita bread and hummus. The English variety grows like a weed. The silvery leaf is a little less vigorous. Neither of them seem very picky. Rosemary: It's pretty. It smells wonderfull. I hate the taste of it on poultry, so I only grew it in pots to look at and smell. Last winter I left the pot outdoors and the rosemary stayed green most of the winter and only seemed to suffer during that last real cold spell. I rudely pulled it out by its roots this spring and stuck in in a spot behind my hysop plant (which has become a wondering Jew of sorts) and the rosemary kinda pokes around looking for sun. But I won't die. Lavendar: My wife grew this lavendar plant in a pot last summer. It looks like rosemary but smells wonderful. I love the way it smells. Brenda needed the pot for something else, so I basically subjected the lavendar to the same treatment as I did the rosemary. Now the lavendar is thriving, shot out dozens of aromatic blossoms, and is trying to thrive in spite of the hysop's invasive overbearance. Mint: Forgettaboutit. You can't kill the damned stuff. It's the spawn of Satan! In pots it root binds and bursts out the drain holes to voraciously colonize any kind of environment you happen to be silly enough to let it conquer. In my yard it has conquered the briars, the brambles, and the burmuda grass. The rapidly growing stems get all gangly and fall over the sides of the pot and re-root like that plant in the Little Shop of Horrors. I started with a couple of sprigs yanked out of a friend's yard. Now I have a crop from Hell. When this happens you should dig up as much of it as you can, re-pot it, trim back the gangly stems, let the plant re-grow until it looks all perky and smells wonderful, then pawn it off on some poor, unsuspecting fool. Regards, Bill...See MoreCayenne Pepper First-Timer . . . need advice!
Comments (3)LOL...:) Of course your plant will produce chilis. Many pepper plants are self pollinating and alot of times only need to be brushed up against or have a little breeze to do the job. Lack of sunlight will slow things down, you will probbly never have a monster of a plant but you should not have problems otherwise. Be careful not to overwater, it is better to let a chili plant get overly dry than to overwater. I wait until I see some droop in the leaves before watering. Keeping a light on it cannot hurt and definitly let it get as much direct light as you can. good luck..:) kendra...See MoreFirst timer needs a bit of advice.
Comments (7)I grew them for years with straight bagged potting soil and they did OK as long as they aren't overwatered. However, after mixing the bagged soil 1:1:1 with perlite and granite grit, they have done SO much better. They like good drainage and aeration. As far as lighting, I can't say much that's specific for amaryllis. I grow mine indoors during the winter, with only window lighting, and they get floppy. As soon as it warms up I put them outside with full sun most of the day and they explode with sturdy growth. A 6500K fluorescent bulb should do fine for amaryllis....See MoreRelated Professionals
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Barrie, (Central PA, zone 6a)