Just because you don't drink...
Jane
7 years ago
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Don't pitch rootless divisions in the trash because...
Comments (6)This one wasn't exactly rootless, but it was leafless, and the root mass had been chewed to pieces by my Dolly dachshund (devil dog Alabama style). I saw a bit of green dots around a piece of the crown, which was itself totally dismembered, and a few root pieces. So I put it in the pot the day it arrived.....and kept it shaded and hoped for the best. It was beautiful when it came from Bob Solberg. Somehow it fell off the table and Dolly got it. Sugar Snap (a fragrant) A week after it was rescued End of May about 21 days later So as long as you can save some crown and a root stub can grow, you have a chance....See MoreDon't you just love it with your GK's call to just talk!
Comments (11)My granddaughter and her boyfriend moved about an hour away early this summer.Yesterday the doorbell rang and there they were. Made my day,made my week actually! My husband and I went shopping this morning and came home to find my grandson cutting our lawn.So proud of himself because he had just passed his drivers test and drove over here himself. It was wonderful to see how proud he was, but now that is four out of seven grandchildren that I have to keep in my driving prayers....See MoreHonest, I Don't Drink A Drop!
Comments (50)Deborah Madison has a very good rhubarb custard tart that you brush a little Grand Marnier on the top after pulling it out of the oven. A bit of Grand Marnier is also good in tea. I guess this winter I will have to try making my own limoncello. I have put amaretto in apricot jam. I am eyeing some different liquers at Total Wine, I just have a hard time ponying up the money for it. I do love beer in beans (borracho), it adds a great element. My MIL boils ribs in beer before grilling them. They taste great but I am too cheap to do that. There is a ginger liquer that I really want to try soon. We have kirsch for black forest cake. When DH was supposed to get the kirsch, he got Maraschino liquer intead, that went into some homemade maraschino cherries and those are fabulous. Dried chipotle peppers were steeped in the syrup before canning, yum, yum. I have never had a margarita. I had planned on making some this summer but summer is almost over. Maybe next year. A question to the poster who mentioned Madeira. Would Rainwater be okay to cook with? DH really likes the 10 year Madeira but it is difficult to find and with the cost of it, there is no way I am putting a bunch of it in a sauce, no matter how special the dinner is....See MoreWhy I don't buy fabrics "just because they're beautiful"
Comments (12)Here's what I came up with. I couldn't match the color of the dark blue with any fabric, so I found some green that I used for the border. I tried framing the large blocks with the blue and green fabric, but the result was too busy for for taste. The backing is a gorgeous green on green print too. I have it sandwiched and the glue is drying. I hope I can get it quilted right away. My friend needs a little pick-me-up. The border is not as yellow as the photo makes it look....See MoreJane
7 years agoJane
7 years ago
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